Almond Buttercrunch Candy Receta

Indulge in this irresistible Almond Buttercrunch Candy! This recipe creates a delightful combination of crunchy almonds and rich, melt-in-your-mouth chocolate. Perfect for gifting or enjoying as a sweet treat, this candy is surprisingly easy to make with just a few simple ingredients. Get ready for a flavor explosion!

Preparación 20 min
Cocción 2400 min
Calorías 166.5 kcal
Proteína 3g
Valoración Sé el primero
Almond Buttercrunch Candy 150

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Adaptada de Food.com y probada y estandarizada por Forktionary.

Ingredientes para Almond Buttercrunch Candy

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Cómo preparar Almond Buttercrunch Candy

  1. Preheat oven to 93°C (200°F).
  2. Grease a 14 x 18 inch baking sheet.
  3. Sprinkle one (12-ounce) package of semi-sweet chocolate chips evenly onto the prepared baking sheet. Place in the warm oven until the chips are melted (approximately 5-7 minutes).
  4. Remove from oven and spread the melted chocolate evenly across the bottom of the pan using a spatula.
  5. Set aside.
  6. In a large, heavy-bottomed saucepan over medium-high heat, combine 1 cup (2 sticks) unsalted butter and 1 ½ cups packed light brown sugar.
  7. Stirring constantly with a heatproof spatula, cook until the mixture reaches 300-310°F (149-154°C) on a candy thermometer, or until a small amount of syrup dropped into a glass of ice water forms hard, brittle threads. This will take approximately 10-15 minutes.
  8. Immediately remove from heat.
  9. Stir in ¾ cup slivered almonds.
  10. Pour the almond mixture evenly over the melted chocolate layer in the prepared pan.
  11. Spread the mixture evenly using a spatula.
  12. Sprinkle the remaining (12-ounce) package of semi-sweet chocolate chips over the almond layer. Return to the warm oven for 2-3 minutes, or until melted.
  13. Spread the melted chocolate evenly using a spatula.
  14. Sprinkle remaining ¾ cup slivered almonds over the top.
  15. Let the candy cool completely at room temperature. Once firm (about 1-2 hours), cut into squares or break into irregular pieces.
  16. Store in an airtight container at room temperature.

Nutrition Information (Approximate per serving)

Sodium

2 g

Sugar

55g

Fat

32g

Carbs

5g

Preguntas frecuentes

¿Cuánto se tarda en preparar Almond Buttercrunch Candy?

Almond Buttercrunch Candy tarda unos 2420 minutos de principio a fin: aproximadamente 20 minutos de preparación y 2400 minutos de cocción.

¿Cuántas calorías tiene Almond Buttercrunch Candy?

Almond Buttercrunch Candy tiene aproximadamente 166.5 calorías por ración, con unos 3 g de proteína, 5 g de carbohidratos y 17 g de grasa.

¿Qué ingredientes necesito para Almond Buttercrunch Candy?

Los ingredientes principales de Almond Buttercrunch Candy son Milk Chocolate Chips, Butter, Brown Sugar, Blanched Slivered Almond. Consulta la lista completa con cantidades más arriba.

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