Rhode Island's official state drink, coffee milk, gets a boozy, party-perfect upgrade! This Block Island Fog Punch boasts a triple shot of coffee flavor, delighting coffee lovers and cocktail enthusiasts alike. Inspired by Country Living Magazine, this refreshing punch is perfect for your next gathering. Get ready to impress your guests with this easy-to-make, incredibly delicious beverage!
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Cómo preparar Block Island Fog Punch
In a large pitcher or punch bowl, combine the coffee liqueur, coffee syrup, and strong brewed coffee. Stir gently to combine.
Add the milk (whole milk recommended for creaminess), vanilla ice cream, and a pinch of nutmeg.
Gently whisk until the ice cream is mostly melted and the punch is smooth and well combined. Avoid over-mixing.
Refrigerate for at least 30 minutes to allow the flavors to meld and the punch to chill thoroughly.
Before serving, give the punch a gentle stir. Garnish each glass with a sprinkle of nutmeg or a coffee bean for an elegant touch.
Serve chilled and enjoy!
Nutrition Information(Approximate per serving)
Sodium
2 g
Sugar
114g
Fat
17g
Carbs
10g
Recipe Tags(Choose a tag and find related recipes!)
¿Cuánto se tarda en preparar Block Island Fog Punch?
Block Island Fog Punch tarda unos 30 minutos de principio a fin: aproximadamente 15 minutos de preparación y 15 minutos de cocción.
¿Cuántas calorías tiene Block Island Fog Punch?
Block Island Fog Punch tiene aproximadamente 237.9 calorías por ración, con unos 4 g de proteína, 10 g de carbohidratos y 8 g de grasa.
¿Qué ingredientes necesito para Block Island Fog Punch?
Los ingredientes principales de Block Island Fog Punch son Coffee Liqueur, Vodka, Espresso, Coffee Ice Cream. Consulta la lista completa con cantidades más arriba.
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