Cherry Chocolate Cake With Fudge Frosting Receta

Indulge in this decadent Cherry Chocolate Cake, a family heirloom recipe passed down through generations! This moist and delicious cake is studded with juicy cherries and topped with a rich, homemade fudge frosting (use recipe #281675 or your favorite!). The updated recipe, inspired by cherished memories and a dash of adventurous baking, promises an unforgettable taste experience. Don't be shy – try it and share your thoughts!

Preparación 30 min
Cocción 55 min
Calorías 205.9 kcal
Proteína 6g
Valoración Sé el primero
Cherry Chocolate Cake With Fudge Frosting 58

Receta Acciones

Comparte esta receta:

Receta Autor

Equipo editorial de cocina de Forktionary

El equipo de cocina de Forktionary

Adaptada de Food.com y probada y estandarizada por Forktionary.

Ingredientes para Cherry Chocolate Cake With Fudge Frosting

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Cherry Chocolate Cake With Fudge Frosting? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

Cómo preparar Cherry Chocolate Cake With Fudge Frosting

  1. Preheat your oven to 350°F (175°C). Grease and flour a 9x13 inch baking pan.
  2. In a large bowl, whisk together the flour, sugar, cocoa powder, baking powder, baking soda, and salt.
  3. In a separate bowl, whisk together the eggs, water, vanilla extract, and buttermilk.
  4. Gradually add the wet ingredients to the dry ingredients, mixing until just combined. Do not overmix.
  5. Gently fold in the cherries and chocolate chips.
  6. Pour batter into the prepared pan and spread evenly.
  7. Bake for 55 minutes, or until a wooden skewer inserted into the center comes out clean.
  8. Let the cake cool in the pan for 10 minutes before inverting it onto a wire rack to cool completely.
  9. Once the cake is completely cool, frost with your favorite chocolate fudge frosting (recipe #281675 recommended).

Nutrition Information (Approximate per serving)

Sodium

12 g

Sugar

52g

Fat

7g

Carbs

12g

Preguntas frecuentes

¿Cuánto se tarda en preparar Cherry Chocolate Cake With Fudge Frosting?

Cherry Chocolate Cake With Fudge Frosting tarda unos 85 minutos de principio a fin: aproximadamente 30 minutos de preparación y 55 minutos de cocción.

¿Cuántas calorías tiene Cherry Chocolate Cake With Fudge Frosting?

Cherry Chocolate Cake With Fudge Frosting tiene aproximadamente 205.9 calorías por ración, con unos 6 g de proteína, 12 g de carbohidratos y 9 g de grasa.

¿Qué ingredientes necesito para Cherry Chocolate Cake With Fudge Frosting?

Los ingredientes principales de Cherry Chocolate Cake With Fudge Frosting son Chocolate Cake Mix, Water, Cherry Pie Filling, Eggs. Consulta la lista completa con cantidades más arriba.

Reseñas

Aún no hay reseñas: ¡sé el primero en compartir tu opinión sobre esta receta!

Escribe una reseña