Chocolate Caliente Spanish Hot Chocolate Receta

Indulge in the rich, decadent bliss of authentic Spanish Chocolate Caliente! This incredibly thick and intensely chocolatey hot chocolate is the perfect comforting treat, especially when paired with warm churros or delicate magdalenas. This recipe offers two variations: one using unsweetened chocolate for ultimate control over sweetness, and another utilizing already-sweetened chocolate for a quicker, simpler approach. Get ready for a taste of Spain!

Preparación 5 min
Cocción 10 min
Calorías 150.7 kcal
Proteína 7g
Valoración Sé el primero
Chocolate Caliente Spanish Hot Chocolate 96

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Adaptada de Food.com y probada y estandarizada por Forktionary.

Ingredientes para Chocolate Caliente Spanish Hot Chocolate

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Cómo preparar Chocolate Caliente Spanish Hot Chocolate

  1. In a medium saucepan, whisk together 2 cups of milk and 2 tablespoons of cornstarch until completely smooth. Ensure there are no lumps.
  2. Place the saucepan over medium heat. Bring the milk mixture to a gentle simmer, whisking constantly, until it begins to thicken slightly (about 2-3 minutes).
  3. Remove from heat. Immediately add 4 ounces of finely chopped bittersweet or unsweetened chocolate (or 6 ounces of your favorite semi-sweet chocolate).
  4. Whisk vigorously until the chocolate is completely melted and incorporated into the milk mixture. If necessary, return the pan to very low heat for a minute or two to ensure complete melting.
  5. Return the saucepan to medium-low heat. Stir constantly and slowly for 2-3 minutes, until the hot chocolate reaches your desired thickness.
  6. Taste and add 2-4 tablespoons of granulated sugar (or to taste), if using unsweetened chocolate or if you prefer a sweeter drink.
  7. Remove from heat immediately once the desired thickness is reached to prevent the cornstarch from thinning.
  8. Ladle the steaming hot chocolate into mugs and serve immediately. Enjoy with your favorite churros or magdalenas!

Nutrition Information (Approximate per serving)

Sodium

2 g

Sugar

55g

Fat

24g

Carbs

5g

Preguntas frecuentes

¿Cuánto se tarda en preparar Chocolate Caliente Spanish Hot Chocolate?

Chocolate Caliente Spanish Hot Chocolate tarda unos 15 minutos de principio a fin: aproximadamente 5 minutos de preparación y 10 minutos de cocción.

¿Cuántas calorías tiene Chocolate Caliente Spanish Hot Chocolate?

Chocolate Caliente Spanish Hot Chocolate tiene aproximadamente 150.7 calorías por ración, con unos 7 g de proteína, 5 g de carbohidratos y 12 g de grasa.

¿Qué ingredientes necesito para Chocolate Caliente Spanish Hot Chocolate?

Los ingredientes principales de Chocolate Caliente Spanish Hot Chocolate son Whole Milk, Milk Chocolate, Cornstarch. Consulta la lista completa con cantidades más arriba.

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