Ingredientes para Confetti Squares
- 1/2 cup margarine
- 1 cup creamy peanut butter
- Butterscotch Chips
- Marshmallows
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Cómo preparar Confetti Squares
- Melt 1/2 cup margarine, 1 cup creamy peanut butter, and 1 cup butterscotch chips in a medium saucepan over low heat, stirring frequently until smooth.
- Remove from heat and let cool completely to room temperature. This prevents the marshmallows from melting too quickly.
- Add 3 cups mini marshmallows to the cooled mixture and stir until evenly combined.
- Grease an 8x8 inch baking pan (or a 9x13 inch pan for thinner bars). Pour the mixture into the prepared pan and spread evenly.
- Refrigerate for at least 2 hours, or until firm. Chill time allows the squares to set properly.
- Cut into squares and enjoy! Optional: Sprinkle with colorful sprinkles before chilling for extra festive flair.
Nutrition Information (Approximate per serving)
Sodium
7 g
Sugar
69g
Fat
32g
Carbs
7g