Foolproof Dark Chocolate Fudge Receta

Indulge in the rich, decadent flavor of homemade dark chocolate fudge! This foolproof recipe, inspired by a family secret, delivers creamy, melt-in-your-mouth perfection. Perfect for gifting or enjoying yourself, this recipe offers variations for milk chocolate and rocky road fudge, ensuring there's a delicious option for everyone. Save money and impress your loved ones with this easy-to-follow recipe, perfect for Christmas or any special occasion.

Preparación 15 min
Cocción 135 min
Calorías 517.9 kcal
Proteína 16g
Valoración Sé el primero
Foolproof Dark Chocolate Fudge 54

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Adaptada de Food.com y probada y estandarizada por Forktionary.

Ingredientes para Foolproof Dark Chocolate Fudge

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Cómo preparar Foolproof Dark Chocolate Fudge

  1. Line an 8x8 inch or 9x9 inch baking pan with wax paper, leaving an overhang on the sides for easy removal.
  2. In a heavy saucepan over low heat, melt 2 cups semi-sweet chocolate chips with 1 (14 ounce) can of Eagle Brand Sweetened Condensed Milk and 1/4 teaspoon of salt, stirring frequently until smooth and creamy.
  3. Remove from heat.
  4. Stir in 1 cup chopped nuts (optional) and 1 teaspoon vanilla extract.
  5. Pour the mixture into the prepared pan and spread evenly.
  6. Refrigerate for at least 2 hours, or until firm.
  7. Lift the fudge from the pan using the wax paper overhang.
  8. Peel off the wax paper and cut into squares.
  9. Store loosely covered at room temperature.
  10. **Variations:**
  11. **Creamy Dark Chocolate Fudge:** Melt 2 cups miniature marshmallows with the chocolate chips and Eagle Brand in step 2. Proceed with steps 3-9.
  12. **Milk Chocolate Fudge:** In step 2, omit 1 cup semi-sweet chocolate chips and add 1 cup milk chocolate chips. Proceed with steps 3-9.
  13. **Rocky Road Fudge:**
  14. Line a 13x9x2 inch baking pan with wax paper.
  15. In a saucepan, melt 2 cups semi-sweet chocolate chips with 1 (14 ounce) can of Eagle Brand Sweetened Condensed Milk and 2 tablespoons margarine or butter, stirring frequently until smooth and creamy.
  16. In a large bowl, combine 2 cups dry-roasted peanuts and 1 (10 ounce) package miniature marshmallows.
  17. Stir in the melted chocolate mixture.
  18. Pour into the prepared pan and spread evenly.
  19. Refrigerate for at least 2 hours, or until firm.
  20. Proceed with steps 7-9.

Nutrition Information (Approximate per serving)

Sodium

6 g

Sugar

249g

Fat

73g

Carbs

23g

Preguntas frecuentes

¿Cuánto se tarda en preparar Foolproof Dark Chocolate Fudge?

Foolproof Dark Chocolate Fudge tarda unos 150 minutos de principio a fin: aproximadamente 15 minutos de preparación y 135 minutos de cocción.

¿Cuántas calorías tiene Foolproof Dark Chocolate Fudge?

Foolproof Dark Chocolate Fudge tiene aproximadamente 517.9 calorías por ración, con unos 16 g de proteína, 23 g de carbohidratos y 42 g de grasa.

¿Qué ingredientes necesito para Foolproof Dark Chocolate Fudge?

Los ingredientes principales de Foolproof Dark Chocolate Fudge son Semi Sweet Chocolate Chips, Sweetened Condensed Milk, Salt, Nuts, Vanilla Extract. Consulta la lista completa con cantidades más arriba.

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