Ginger Brew Float Receta

Cool down with this delightful Ginger Brew Float! We're combining spicy ginger beer, aromatic cardamom, sweet crystallized ginger, and creamy vanilla ice cream for a taste sensation. This easy-to-make recipe is perfect for a hot summer day or any time you crave a refreshing dessert. Adapted from the Ginger People, this recipe is a must-try!

Preparación 20 min
Cocción 70 min
Calorías 363.7 kcal
Proteína 12g
Valoración Sé el primero
Ginger Brew Float 68

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Adaptada de Food.com y probada y estandarizada por Forktionary.

Ingredientes para Ginger Brew Float

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Cómo preparar Ginger Brew Float

  1. In a medium bowl, gently soften 1 pint of vanilla ice cream at room temperature for about 5-10 minutes.
  2. Add 1/4 cup crystallized ginger (finely chopped), 1 teaspoon ground cardamom, and 1/2 teaspoon ground cinnamon to the softened ice cream.
  3. Gently fold the ingredients together until just combined. Avoid overmixing.
  4. Place the bowl in the freezer for at least 1 1/2 hours, or until the ice cream is firm enough to scoop.
  5. Once firm, scoop the ice cream equally into 4 glasses or dessert bowls.
  6. Slowly pour cold ginger beer into each glass, filling approximately halfway.
  7. You'll need about 2 (12-ounce) bottles of ginger beer total.
  8. Garnish with an extra piece of crystallized ginger and a sprinkle of cardamom (optional).
  9. Enjoy your refreshing Ginger Brew Float immediately!

Nutrition Information (Approximate per serving)

Sodium

6 g

Sugar

152g

Fat

61g

Carbs

14g

Recipe Categories (Choose a category and find related recipes!)

Sweets & Sides Desserts Drinks & Cocktails Asian American Vegetarian Gluten Free Summer Recipes

Recipe Tags (Choose a tag and find related recipes!)

Time To Make Course Main Ingredient Cuisine Preparation Occasion North American 5 Ingredients Or Less Beverages Desserts Eggs Dairy Caribbean Easy Central American Dinner Party Holiday Event Vegetarian Dietary Brunch 4 Hours Or Less

Preguntas frecuentes

¿Cuánto se tarda en preparar Ginger Brew Float?

Ginger Brew Float tarda unos 90 minutos de principio a fin: aproximadamente 20 minutos de preparación y 70 minutos de cocción.

¿Cuántas calorías tiene Ginger Brew Float?

Ginger Brew Float tiene aproximadamente 363.7 calorías por ración, con unos 12 g de proteína, 14 g de carbohidratos y 30 g de grasa.

¿Qué ingredientes necesito para Ginger Brew Float?

Los ingredientes principales de Ginger Brew Float son Vanilla Ice Cream, Crystallized Ginger, Ground Cardamom, Ground Cinnamon, Ginger Brew. Consulta la lista completa con cantidades más arriba.

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