Ingredientes para Glazed Chicken Kahlua
- 6 boneless skinless chicken breasts
- 1 cup grape jelly
- 1 cup barbecue sauce
- 2 jiggers kahlua
Cook Smarter with Sous, Your Kitchen Companion
Missing an ingredient for this Glazed Chicken Kahlua? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.
Cómo preparar Glazed Chicken Kahlua
- Blend jelly, barbecue sauce and 2 jiggers of kahlua together throughly
- Dip chicken breasts into sauce and place into casserole dish
- I usually pour any extra sauce over chicken
- Bake on 350 degrees for 1 1 / 2 hours, turning and basting as needed
- During the last 1 / 2 hour, add 1 jigger of kahlua to the sauce pan
Nutrition Information (Approximate per serving)
Sodium
29 g
Sugar
137g
Fat
5g
Carbs
15g