Malted Hot Chocolate Receta

Warm up from the inside out with this decadent malted hot chocolate! Perfect for a chilly day at the rink or a cozy night in, this rich and creamy recipe uses high-quality chocolate for an unforgettable experience. Imagine the blissful combination of smooth, malty chocolate, topped with luscious whipped cream and crunchy chocolate-covered malt balls. This easy recipe is ready in under 20 minutes – pure indulgence awaits!

Preparación 5 min
Cocción 18 min
Calorías 193 kcal
Proteína 16g
Valoración Sé el primero
Malted Hot Chocolate 94

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Adaptada de Food.com y probada y estandarizada por Forktionary.

Ingredientes para Malted Hot Chocolate

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Cómo preparar Malted Hot Chocolate

  1. In a medium saucepan, combine 2 cups of milk and 1/4 cup granulated sugar. Heat over medium-high heat, stirring frequently, until the sugar is dissolved and the mixture is just about to boil.
  2. Remove the saucepan from the heat.
  3. Whisk in 1/4 cup malted milk powder and 4 ounces of finely chopped high-quality dark chocolate (such as Lindt), until the chocolate is completely melted and the mixture is smooth and creamy.
  4. Pour into a heated vacuum bottle to keep warm (optional).
  5. Top with whipped cream and crushed chocolate-covered malt balls before serving. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

5 g

Sugar

34g

Fat

28g

Carbs

6g

Preguntas frecuentes

¿Cuánto se tarda en preparar Malted Hot Chocolate?

Malted Hot Chocolate tarda unos 23 minutos de principio a fin: aproximadamente 5 minutos de preparación y 18 minutos de cocción.

¿Cuántas calorías tiene Malted Hot Chocolate?

Malted Hot Chocolate tiene aproximadamente 193 calorías por ración, con unos 16 g de proteína, 6 g de carbohidratos y 13 g de grasa.

¿Qué ingredientes necesito para Malted Hot Chocolate?

Los ingredientes principales de Malted Hot Chocolate son Milk, Granulated Sugar, Chocolate Malt Powder, Bittersweet Chocolate. Consulta la lista completa con cantidades más arriba.

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