Nutella Crispy Cake Receta

Indulge in this ridiculously easy and fun-to-make Nutella Crispy Cake! Skip the boxed stuff and make your own rice crispy treats from scratch – it's surprisingly simple and yields a much better texture. This recipe delivers a delightful combination of crispy rice cereal and rich Nutella, creating a treat that's perfect for any occasion. Get ready to impress your friends and family with this unbelievably delicious dessert!

Preparación 20 min
Cocción 50 min
Calorías 458.8 kcal
Proteína 10g
Valoración Sé el primero
Nutella Crispy Cake 63

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Adaptada de Food.com y probada y estandarizada por Forktionary.

Ingredientes para Nutella Crispy Cake

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Cómo preparar Nutella Crispy Cake

  1. Lightly grease an 8x8 inch baking pan with cooking spray.
  2. In a large saucepan over medium-low heat, melt the butter completely.
  3. Add the marshmallows to the melted butter and stir constantly until completely melted and smooth.
  4. Remove from heat and stir in the Nutella until well combined.
  5. Add the Rice Krispies cereal and gently stir until evenly coated.
  6. Pour the mixture into the prepared baking pan and press firmly and evenly to spread into an even layer.
  7. Allow to cool completely at room temperature (at least 30 minutes) before cutting into squares.
  8. Once cooled, cut into squares and serve. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

5 g

Sugar

108g

Fat

74g

Carbs

18g

Preguntas frecuentes

¿Cuánto se tarda en preparar Nutella Crispy Cake?

Nutella Crispy Cake tarda unos 70 minutos de principio a fin: aproximadamente 20 minutos de preparación y 50 minutos de cocción.

¿Cuántas calorías tiene Nutella Crispy Cake?

Nutella Crispy Cake tiene aproximadamente 458.8 calorías por ración, con unos 10 g de proteína, 18 g de carbohidratos y 37 g de grasa.

¿Qué ingredientes necesito para Nutella Crispy Cake?

Los ingredientes principales de Nutella Crispy Cake son Rice Krispies Treats, Nutella, Hazelnuts. Consulta la lista completa con cantidades más arriba.

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