Ingredientes para Old Fashioned Mac And Cheese
- Mild Cheddar Cheese
- White Cheddar Cheese
- Celery Soup
- 1 cup milk
- Ziti Pasta
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Cómo preparar Old Fashioned Mac And Cheese
- Preheat oven to 375°F (190°C).
- Cook 1 pound of elbow macaroni according to package directions, reducing the cooking time by 4 minutes. Drain well.
- While pasta cooks, cube 2 cups of sharp cheddar cheese and 1 cup of mild cheddar cheese. Set aside approximately 1/2 cup of the mild cheddar.
- In a large oven-safe skillet or baking dish, combine the remaining 1.5 cups of cubed cheddar cheese (sharp and mild), 1 (10.75 ounce) can condensed celery soup (or cheddar cheese soup), and 1 cup of milk.
- Stir in the cooked macaroni until well combined.
- Sprinkle the reserved 1/2 cup of mild cheddar cheese over the top.
- Bake in the preheated oven for 45-50 minutes, or until the cheese topping is golden brown and bubbly.
- Let stand for 5-10 minutes before serving. Enjoy!
Nutrition Information (Approximate per serving)
Sodium
42 g
Sugar
15g
Fat
128g
Carbs
39g
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Weeknight Time To Make Course Main Ingredient Cuisine Preparation Occasion North American Casseroles Main Dish Side Dishes Eggs Dairy Pasta American Oven Easy Cheese Dietary One Dish Meal High Calcium Inexpensive Northeastern United States High In Something Pasta Rice And Grains Penne Equipment 4 Hours Or Less
