Oreo And Peanut Butter Brownie Cupcakes Receta

Indulge in the ultimate chocolatey delight! These Oreo and Peanut Butter Brownie Cupcakes are a decadent fusion of rich, fudgy brownies, creamy peanut butter, and the unmistakable crunch of Oreos. My son declared them the best ever, and my brother used a word I can't repeat (but it rhymed with 'oreogasmic'!). Prepare for a flavor explosion in every bite! This easy recipe is perfect for baking enthusiasts of all levels. Get ready to impress your friends and family!

Preparación 20 min
Cocción 35 min
Calorías 432.4 kcal
Proteína 13g
Valoración Sé el primero
Oreo And Peanut Butter Brownie Cupcakes 43

Receta Acciones

Comparte esta receta:

Receta Autor

Equipo editorial de cocina de Forktionary

El equipo de cocina de Forktionary

Adaptada de Food.com y probada y estandarizada por Forktionary.

Ingredientes para Oreo And Peanut Butter Brownie Cupcakes

  • 1 (18.3 ounce) package brownie mix
  • Water (as called for on brownie mix package)
  • Canola Oil (as called for on brownie mix package)
  • Eggs (as called for on brownie mix package)
  • 24 Oreo cookies
  • 6 tablespoons creamy peanut butter
  • Paper liners (for 12-cup muffin tin)
  • Non-stick cooking spray

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Oreo And Peanut Butter Brownie Cupcakes? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

Cómo preparar Oreo And Peanut Butter Brownie Cupcakes

  1. Preheat oven to 350°F (175°C). Line a 12-cup muffin tin with paper liners; spray with non-stick cooking spray.
  2. Prepare your favorite brownie mix according to package directions. (Note: You may need to adjust baking time slightly depending on your brownie mix.)
  3. Spread 1/2 teaspoon of peanut butter on each Oreo cookie. Top with another Oreo to create a double-stacked Oreo.
  4. Place one Oreo stack in the bottom of each prepared cupcake liner.
  5. Spoon 2 tablespoons of brownie batter over each Oreo stack, allowing some to run down the sides.
  6. If you have leftover brownie batter, bake it separately in a mini muffin tin or small baking dish for approximately 15-20 minutes, or until cooked through.
  7. Bake cupcakes for 18-20 minutes, or until a toothpick inserted into the center comes out with moist crumbs attached.
  8. Let cupcakes cool completely in the muffin tin before serving.
  9. Enjoy your 12 delicious Oreo and Peanut Butter Brownie Cupcakes!

Nutrition Information (Approximate per serving)

Sodium

13 g

Sugar

41g

Fat

22g

Carbs

17g

Preguntas frecuentes

¿Cuánto se tarda en preparar Oreo And Peanut Butter Brownie Cupcakes?

Oreo And Peanut Butter Brownie Cupcakes tarda unos 55 minutos de principio a fin: aproximadamente 20 minutos de preparación y 35 minutos de cocción.

¿Cuántas calorías tiene Oreo And Peanut Butter Brownie Cupcakes?

Oreo And Peanut Butter Brownie Cupcakes tiene aproximadamente 432.4 calorías por ración, con unos 13 g de proteína, 17 g de carbohidratos y 36 g de grasa.

¿Qué ingredientes necesito para Oreo And Peanut Butter Brownie Cupcakes?

Los ingredientes principales de Oreo And Peanut Butter Brownie Cupcakes son Brownie Mix, Water, Canola Oil, Eggs, Oreo Cookies, Creamy Peanut Butter. Consulta la lista completa con cantidades más arriba.

Reseñas

Aún no hay reseñas: ¡sé el primero en compartir tu opinión sobre esta receta!

Escribe una reseña