Ingredientes para Park Plaza Squares
- 1 box (15.25 oz) Duncan Hines Butter Cake Mix
- 3 large eggs
- 1/2 cup (1 stick) unsalted butter
- 1/2 cup chopped pecans or walnuts
- 2 cups powdered sugar
- 8 ounces (1 package) cream cheese
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Cómo preparar Park Plaza Squares
- Preheat oven to 375°F (190°C).
- In a large bowl, combine 1 box (15.25 oz) yellow cake mix, 1 large egg, 1/2 cup (1 stick) melted unsalted butter, and 1/2 cup chopped pecans or walnuts.
- Press the mixture evenly into a greased 9x13 inch baking pan.
- In a separate bowl, beat together 2 large eggs, 2 cups powdered sugar, and 8 ounces (1 package) softened cream cheese until smooth and creamy.
- Pour the cream cheese mixture evenly over the cake layer in the baking pan.
- Bake for 35-40 minutes, or until the top is golden brown and a toothpick inserted into the center comes out clean.
- Let the squares cool completely in the pan before cutting into squares and serving.
Nutrition Information (Approximate per serving)
Sodium
15 g
Sugar
94g
Fat
41g
Carbs
17g
