Smoked Cheese And Pumpkin Bake Receta

This Christmas classic is a simple yet stunning side dish or light meal! Our family recipe, passed down from generations, combines the smoky richness of cheese with the sweet warmth of pumpkin for a truly unforgettable flavor. Perfect for holiday gatherings or a cozy weeknight dinner.

Preparación 15 min
Cocción 30 min
Calorías 16.2 kcal
Proteína 1g
Valoración Sé el primero
Smoked Cheese And Pumpkin Bake 56

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Adaptada de Food.com y probada y estandarizada por Forktionary.

Ingredientes para Smoked Cheese And Pumpkin Bake

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Cómo preparar Smoked Cheese And Pumpkin Bake

  1. Preheat oven to 375°F (190°C). Lightly grease a small baking dish (approximately 8x8 inches).
  2. In a large bowl, whisk together the eggs and heavy cream until light and frothy.
  3. Stir in the pumpkin puree, shredded smoked Gouda, Parmesan cheese, nutmeg, cinnamon, cloves, salt, and pepper. Mix until well combined.
  4. If using, stir in the pecans or walnuts.
  5. Pour the mixture into the prepared baking dish. If desired, drizzle with olive oil.
  6. Bake for 25-30 minutes, or until the bake is set and lightly golden brown. The center should be just slightly jiggly.
  7. Let cool for a few minutes before serving. Enjoy warm!

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

3g

Fat

0g

Carbs

1g

Preguntas frecuentes

¿Cuánto se tarda en preparar Smoked Cheese And Pumpkin Bake?

Smoked Cheese And Pumpkin Bake tarda unos 45 minutos de principio a fin: aproximadamente 15 minutos de preparación y 30 minutos de cocción.

¿Cuántas calorías tiene Smoked Cheese And Pumpkin Bake?

Smoked Cheese And Pumpkin Bake tiene aproximadamente 16.2 calorías por ración, con unos 1 g de proteína, 1 g de carbohidratos y 0 g de grasa.

¿Qué ingredientes necesito para Smoked Cheese And Pumpkin Bake?

Los ingredientes principales de Smoked Cheese And Pumpkin Bake son Pumpkin, Cheese, Smoked Cheese, Heavy Cream. Consulta la lista completa con cantidades más arriba.

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