Ingredientes para Southern Banana Mallow Pie
- 2 cups milk
- Instant Vanilla Pudding
- Miniature Marshmallows
- 8 ounces (1 container) Cool Whip
- Bananas
- Graham Cracker Pie Crusts
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Cómo preparar Southern Banana Mallow Pie
- Pour 2 cups of milk into a large bowl.
- Add 3.4 ounces (1 package) instant vanilla pudding mix and beat with a wire whisk for 2 minutes until smooth and creamy.
- Let the pudding mixture stand for 5 minutes to thicken.
- Gently fold in 10 ounces (1 container) of mini marshmallows and 8 ounces (1 container) of Cool Whip. Stir until well combined.
- Slice 2-3 ripe bananas into 1/4 inch thick rounds.
- Arrange the banana slices evenly in the bottom of a 9-inch graham cracker pie crust.
- Pour the pudding mixture over the banana slices, spreading evenly.
- Refrigerate for at least 1 hour, or preferably longer, to allow the flavors to meld and the pie to chill completely before serving.
Nutrition Information (Approximate per serving)
Sodium
15 g
Sugar
142g
Fat
24g
Carbs
17g