Vinegar Hot Sauce For Pulled Pork Receta

Elevate your pulled pork game with this incredible vinegar hot sauce marinade, inspired by the legendary Loveless Cafe in Nashville, Tennessee! Perfect for already-smoked pork butts, this recipe adds a tangy kick and juicy moisture that'll leave you craving more. After hours of smoking your pork, this marinade is the secret ingredient to achieving melt-in-your-mouth tenderness. Use it as a post-smoke bath to lock in moisture, or try it as a pre-cook marinade to tenderize and reduce cooking time. This isn't your average barbecue sauce; it's a flavor explosion that complements the smoky hickory notes beautifully. Prepare to impress your friends and family with this easy-to-make, restaurant-quality marinade!

Preparación 5 min

Cocción 8 min

Calorías 229.6 kcal

Proteína 4g

Valoración Sé el primero

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El equipo de cocina de Forktionary

Adaptada de Food.com y probada y estandarizada por Forktionary.

Ingredientes para Vinegar Hot Sauce For Pulled Pork

1 cup water
2 tablespoons salt
1 cup apple cider vinegar
½ cup hot sauce
1 teaspoon black pepper
1 tablespoon dried oregano
¼ cup brown sugar
2 tablespoons dry rub
4 cloves minced garlic

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Cómo preparar Vinegar Hot Sauce For Pulled Pork

In a saucepan, combine 1 cup water, 2 tablespoons salt, 1 cup apple cider vinegar, ½ cup your favorite hot sauce, 1 teaspoon black pepper, 1 tablespoon dried oregano, ¼ cup brown sugar, 2 tablespoons dry rub (your favorite blend), and 4 cloves minced garlic.
Bring the mixture to a boil over medium-high heat. Once boiling, immediately remove from heat.
Let the mixture cool slightly before adding your freshly pulled pork. Ensure the pork is fully submerged in the marinade.
Marinate the pulled pork for at least 30 minutes (or longer for a more intense flavor).
Serve the marinated pulled pork on your favorite buns, with optional barbecue sauce. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

472 g

Sugar

173g

Fat

Carbs

17g

Recipe Categories (Choose a category and find related recipes!)

Main Courses Lunch Main Dish / Dinner Pork Recipes The Americas American Southern Gluten Free Summer Recipes Fall Recipes Game Day Recipes Grilling & Bbq 30 Minutes Or Less

Recipe Tags (Choose a tag and find related recipes!)

15 Minutes Or Less Time To Make Course Cuisine Preparation North American Condiments Etc American Southern United States Easy Beginner Cook Marinades And Rubs Stove Top Inexpensive Equipment 3 Steps Or Less

Preguntas frecuentes

¿Cuánto se tarda en preparar Vinegar Hot Sauce For Pulled Pork?

Vinegar Hot Sauce For Pulled Pork tarda unos 13 minutos de principio a fin: aproximadamente 5 minutos de preparación y 8 minutos de cocción.

¿Cuántas calorías tiene Vinegar Hot Sauce For Pulled Pork?

Vinegar Hot Sauce For Pulled Pork tiene aproximadamente 229.6 calorías por ración, con unos 4 g de proteína, 17 g de carbohidratos y 0 g de grasa.

¿Qué ingredientes necesito para Vinegar Hot Sauce For Pulled Pork?

Los ingredientes principales de Vinegar Hot Sauce For Pulled Pork son Water, Salt, Apple Cider Vinegar, Louisiana Hot Sauce, Black Pepper, Fresh Oregano. Consulta la lista completa con cantidades más arriba.