Ingredientes para Wedding Cake Martini Ii
- 2 ounces vanilla vodka
- Amaretto
- Pineapple Juice
- Orange Juice
- Ice
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Cómo preparar Wedding Cake Martini Ii
- Fill a cocktail shaker with ice.
- Add 2 ounces of vanilla vodka, 1 ounce of Chambord raspberry liqueur, and 1/2 ounce of heavy cream to the shaker.
- Add a splash of white crème de cacao (about 1/4 ounce).
- Secure the lid tightly and shake vigorously for 15-20 seconds until well-chilled.
- Strain into a chilled martini glass.
- Garnish with a fresh raspberry or a few shaved white chocolate curls (optional).
- Enjoy responsibly!
Nutrition Information (Approximate per serving)
Sodium
0 g
Sugar
10g
Fat
0g
Carbs
1g