Qu'est-ce que le/la/l'Capellini ?
An extremely thin variety of Italian pasta, also known as 'angel hair pasta,' characterized by its delicate strands and quick cooking time.
"Unravel the secrets of this ethereal pasta, proving that sometimes, less truly is more for delicate dishes."
Quel goût a le/la/l'Capellini ?
Mild, starchy, subtle wheat flavor
- Taste
- Mild, Starchy
- Texture
- Tender, Delicate, Smooth
- Aroma
- Mild, Cereal-like
- Acidity
- Low
Technical Metrics
Average Cook Time
2-4 minutes
Primary Ingredient
Durum Wheat Semolina
Shelf Life (Unopened)
2-3 years
Valeurs nutritionnelles
Per 56g (2 oz dry)Le secret du chef
Capellini cooks very quickly; undercook by 30 seconds and finish cooking directly in your sauce to absorb maximum flavor.
Substituts & Proportions pour Capellini
Le meilleur substitut pour le/la/l'Capellini est Angel Hair Pasta, à utiliser dans un rapport de 1:1. Essentially the same pasta, often used interchangeably.
| Substitut | Proportion | Idéal pour |
|---|---|---|
| Angel Hair Pasta Meilleur | 1:1 | Essentially the same pasta, often used interchangeably. |
| Vermicelli | 1:1 | Slightly thicker than capellini, but still very thin. |
| Fine Egg Noodles | 1:1 | Softer texture, often with a slightly richer flavor due to eggs. |
| Thin Spaghetti | 1:1 | Noticeably thicker, but can work if a slightly more substantial bite is desired. |
Comment choisir et conserver le/la/l'Capellini
- Check for 100% durum wheat semolina for best quality.
- Store in a cool, dry pantry in an airtight container.
Quels accords culinaires avec le/la/l'Capellini ?
- Light sauces
- Seafood
- Tomato-based sauces
- Butter and herb dishes
- Broths
Questions fréquentes
Quel goût a le Capellini ?
Mild, starchy, subtle wheat flavor Mild, Cereal-like
Quel est un bon substitut pour Capellini ?
Le meilleur substitut est Angel Hair Pasta (1:1). Essentially the same pasta, often used interchangeably.
Comment choisir et conserver le Capellini ?
Check for 100% durum wheat semolina for best quality. Store in a cool, dry pantry in an airtight container.