Qu'est-ce que le/la/l'Tomatillo Husked ?
A small, green, spherical fruit with a papery husk, native to Mexico, known for its tart and citrusy flavor.
Quel goût a le/la/l'Tomatillo Husked ?
Le/La/L'Tomatillo Husked a un goût tart, citrusy, slightly sweet avec des arômes fresh, green, earthy.
- Taste
- Tart, Citrusy, Slightly Sweet
- Texture
- Firm, Juicy, Pulpy
- Aroma
- Fresh, Green, Earthy
- Acidity
- Medium
Technical Metrics
Valeurs nutritionnelles
Per 1 medium (34g) Calories32 kcal
Total Fat1 g
Saturated Fat0 g
Trans Fat0 g
Cholesterol0 mg
Protein1 g
Total Carbohydrate6 g
Dietary Fiber2 g
Total Sugars3 g
Calcium7 mg
Iron1 mg
Potassium273 mg
Le secret du chef
Rinse tomatillos after husking to remove the sticky residue, which is natural and edible but can be bitter.
Substituts & Proportions pour Tomatillo Husked
Le meilleur substitut pour le/la/l'Tomatillo Husked est Green Tomato, à utiliser dans un rapport de 1:1. Similar acidity and texture, less complex flavor.
| Substitut | Proportion | Idéal pour |
|---|---|---|
| Green Tomato Meilleur | 1:1 | Similar acidity and texture, less complex flavor. |
| Unripe Tomato | 1:1 | Good for texture, may need added lime for tang. |
| Gooseberries | 1:1 | Similar tartness, different culinary use. |
| Lime Juice | N/A | For acidity in sauces when no fresh fruit is available. |
Comment choisir et conserver le/la/l'Tomatillo Husked
- Choose firm tomatillos with intact, dry husks.
- Green or slightly yellow is ideal; avoid soft or bruised ones.
Quels accords culinaires avec le/la/l'Tomatillo Husked ?
- Salsa verde
- chilis
- stews
- tamales
- enchiladas.
Questions fréquentes
Quel goût a le Tomatillo Husked ?
Tart, Citrusy, Slightly Sweet Fresh, Green, Earthy
Quel est un bon substitut pour Tomatillo Husked ?
Le meilleur substitut est Green Tomato (1:1). Similar acidity and texture, less complex flavor.
Comment choisir et conserver le Tomatillo Husked ?
Choose firm tomatillos with intact, dry husks. Green or slightly yellow is ideal; avoid soft or bruised ones.