Ingrédients pour 3 Ingredient Dump Cake
- 1 (21 ounce) can cherry pie filling
- 1 (15.25 ounce) package yellow cake mix
- ½ cup (1 stick) melted butter
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Comment préparer 3 Ingredient Dump Cake
- Preheat your oven to 350°F (175°C). Lightly grease a 13x9 inch baking pan.
- Evenly spread 21 ounces (one 21-ounce can) of your favorite pie filling (cherry, apple, blueberry – get creative!) into the prepared pan.
- Sprinkle an entire 15.25-ounce box of your favorite yellow cake mix over the pie filling. Don't worry about making it perfect!
- Drizzle 1/2 cup (1 stick) of melted unsalted butter evenly over the cake mix.
- Bake for 20-25 minutes, or until the topping is golden brown and cooked through. A toothpick inserted into the center should come out with a few moist crumbs.
- Let cool for 5-10 minutes before serving. Enjoy warm, topped with a scoop of vanilla ice cream or whipped cream!
Nutrition Information (Approximate per serving)
Sodium
22 g
Sugar
152g
Fat
42g
Carbs
21g
