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3 Ingredient Dump Cake Recipe

Need a ridiculously easy dessert that tastes amazing? This 3-ingredient dump cake is your new best friend! Perfect for last-minute gatherings or when you're craving something sweet without the fuss. Simply dump, bake, and enjoy this unbelievably delicious cake, best served warm with a scoop of vanilla ice cream. Get ready to impress with minimal effort!

Prep Time 5 mins
Cook Time 25 mins
Calories 432.3 kcal
Protein 7g
Rating 4.0 (4 Reviews)
3 Ingredient Dump Cake

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Recipe Author

Chef Forktionary, author of this recipe

Passionate home cook & Forktionary contributor.

Ingredients for 3 Ingredient Dump Cake

  • Cherries
  • Yellow Cake Mix
  • Butter

How to Make 3 Ingredient Dump Cake

  1. Preheat your oven to 350°F (175°C). Lightly grease a 13x9 inch baking pan.
  2. Evenly spread 21 ounces (one 21-ounce can) of your favorite pie filling (cherry, apple, blueberry – get creative!) into the prepared pan.
  3. Sprinkle an entire 15.25-ounce box of your favorite yellow cake mix over the pie filling. Don't worry about making it perfect!
  4. Drizzle 1/2 cup (1 stick) of melted unsalted butter evenly over the cake mix.
  5. Bake for 20-25 minutes, or until the topping is golden brown and cooked through. A toothpick inserted into the center should come out with a few moist crumbs.
  6. Let cool for 5-10 minutes before serving. Enjoy warm, topped with a scoop of vanilla ice cream or whipped cream!

Chef's Tip for Extra Flavor

Small additions can make a big impact! Try a sprinkle of fresh herbs, a dash of your favorite spice blend, or a squeeze of citrus just before serving to really enhance the flavors of your dish.

Nutrition Information (Approximate per serving)

Sodium

22 g

Sugar

152g

Fat

42g

Carbs

21g

Recipe Categories (Choose a category and find related recipes!)

30 Minutes Or Less Time To Make Course Preparation Low Protein 5 Ingredients Or Less Desserts Easy Beginner Cook Cakes Dietary Low In Something 3 Steps Or Less