Belize Rum Punch Recette

Escape to paradise with this quick and easy Belize Rum Punch recipe! This vibrant, refreshing cocktail is perfect for parties, summer gatherings, or a relaxing evening in. Easily scalable to serve a crowd, this recipe is your go-to for a taste of Belizean sunshine. Get ready to sip on deliciousness in just 5 minutes!

Préparation 5 min

Cuisson 5 min

Calories 421.3 kcal

Protéines 3g

Note Soyez le premier

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Belize Rum Punch

Coconut Rum
1/2 cup white rum
1 1/2 cups pineapple juice
1 1/2 cups orange juice
1/2 cup lime juice
1/4 cup grenadine
ice, as needed
1 cup dark rum
lime wedges for garnish, as needed
maraschino cherries for garnish, as needed

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Comment préparer Belize Rum Punch

In a large punch bowl or pitcher, combine the orange juice, pineapple juice, lime juice, and grenadine.
Add the dark rum and light rum.
Stir gently to combine all ingredients.
Add ice and garnish with lime wedges and/or maraschino cherries before serving.
Enjoy responsibly!

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

143g

Fat

Carbs

15g

Recipe Categories (Choose a category and find related recipes!)

Sweets & Sides Drinks & Cocktails The Americas Caribbean Vegetarian Vegan Gluten Free Summer Recipes Holiday Recipes 30 Minutes Or Less

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Questions fréquentes

Combien de temps faut-il pour préparer Belize Rum Punch ?

Belize Rum Punch prend environ 10 minutes du début à la fin — environ 5 minutes de préparation et 5 minutes de cuisson.

Combien de calories contient Belize Rum Punch ?

Belize Rum Punch contient environ 421.3 calories par portion, avec environ 3 g de protéines, 15 g de glucides et 0 g de lipides.

De quels ingrédients ai-je besoin pour Belize Rum Punch ?

Les principaux ingrédients de Belize Rum Punch sont Coconut Rum, White Rum, Pineapple Juice, Orange Juice, Lime Juice, Grenadine. Consultez la liste complète avec les quantités ci-dessus.