Ingrédients pour Cafe Mocha
- Brewed Coffee
- Hot Chocolate Powder
- 4 ounces of half-and-half
- Whipped cream, for garnish
- Ground Nutmeg
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Comment préparer Cafe Mocha
- Brew 6 ounces of strong coffee or espresso.
- While the coffee brews, heat 4 ounces of half-and-half in the microwave for 45-60 seconds, or until warmed through.
- In each mug, add 2 tablespoons of hot cocoa mix.
- Pour half of the brewed coffee or espresso (3 ounces) over the hot cocoa powder in each mug.
- Add 2 ounces of warmed half-and-half to each mug.
- Stir well to combine the hot cocoa, coffee, and half-and-half until smooth and frothy.
- Top with whipped cream and a sprinkle of nutmeg.
- Enjoy your delicious homemade Cafe Mocha!
Nutrition Information (Approximate per serving)
Sodium
13 g
Sugar
162g
Fat
49g
Carbs
17g