Cafe Mocha Recipe

Warm up on chilly nights with this decadent homemade Cafe Mocha! Skip the Starbucks run and create your perfect cup in just minutes. Customize the chocolate and coffee intensity to your liking – rich and intense or smooth and mellow, it's entirely up to you. This easy recipe is perfect for a cozy night in.

Prep Time 2 mins
Cook Time 5 mins
Calories 381.4 kcal
Protein 14g
Rating Be the first
Cafe Mocha 95

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Forktionary editorial kitchen team

The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Cafe Mocha

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How to Make Cafe Mocha

  1. Brew 6 ounces of strong coffee or espresso.
  2. While the coffee brews, heat 4 ounces of half-and-half in the microwave for 45-60 seconds, or until warmed through.
  3. In each mug, add 2 tablespoons of hot cocoa mix.
  4. Pour half of the brewed coffee or espresso (3 ounces) over the hot cocoa powder in each mug.
  5. Add 2 ounces of warmed half-and-half to each mug.
  6. Stir well to combine the hot cocoa, coffee, and half-and-half until smooth and frothy.
  7. Top with whipped cream and a sprinkle of nutmeg.
  8. Enjoy your delicious homemade Cafe Mocha!

Nutrition Information (Approximate per serving)

Sodium

13 g

Sugar

162g

Fat

49g

Carbs

17g

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Frequently Asked Questions

How long does it take to make Cafe Mocha?

Cafe Mocha takes about 7 minutes from start to finish — roughly 2 minutes to prepare and 5 minutes to cook.

How many calories are in Cafe Mocha?

Cafe Mocha has approximately 381.4 calories per serving, with about 14 g protein, 17 g carbohydrates and 24 g fat.

What ingredients do I need for Cafe Mocha?

The key ingredients for Cafe Mocha are Brewed Coffee, Hot Chocolate Powder, Half And Half, Whipped Cream, Ground Nutmeg. See the full list with measurements above.

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