French Bread Sausage Breakfast Roll Recette

Skip the biscuits and gravy routine and try this quick and easy French Bread Sausage Breakfast Roll! A fun twist on a classic breakfast, this recipe uses a French bread loaf as the base for a savory sausage-filled delight. Perfect for busy week mornings or a weekend brunch treat. Simply bake and top with your favorite homemade or store-bought gravy for a delicious and satisfying meal that the whole family will love. Ready in under 20 minutes!

Préparation 10 min

Cuisson 15 min

Calories 344.8 kcal

Protéines 34g

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour French Bread Sausage Breakfast Roll

Pillsbury Refrigerated Crusty French Loaf
Roll Of Pork Sausage

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Comment préparer French Bread Sausage Breakfast Roll

Preheat your oven to 375°F (190°C). Lightly grease a baking sheet.
Carefully slice open a French bread loaf lengthwise, following the natural seam.
Gently open the loaf and lay it flat on the prepared baking sheet.
In a skillet, cook 1 pound of breakfast sausage over medium heat, breaking it up into small crumbles. Cook until browned and cooked through, about 8-10 minutes.
Drain off any excess grease from the cooked sausage.
Spread a layer of the cooked sausage evenly over the bottom half of the French bread.
Gently roll the bread over the sausage filling, then repeat with another layer of sausage.
Finish rolling the loaf completely, sealing the edges.
Bake for 11-15 minutes, or until the bread is golden brown and heated through.
Remove from the oven and let cool slightly before slicing into thick rounds.
Serve immediately, topped with your favorite breakfast gravy and a sprinkle of fresh herbs (optional).

Nutrition Information (Approximate per serving)

Sodium

30 g

Sugar

Fat

49g

Carbs

Recipe Tags (Choose a tag and find related recipes!)

15 Minutes Or Less Time To Make Course Main Ingredient Cuisine Preparation Occasion North American 5 Ingredients Or Less Breakfast Lunch Pork Easy Meat Pork Sausage Brunch

Questions fréquentes

Combien de temps faut-il pour préparer French Bread Sausage Breakfast Roll ?

French Bread Sausage Breakfast Roll prend environ 25 minutes du début à la fin — environ 10 minutes de préparation et 15 minutes de cuisson.

Combien de calories contient French Bread Sausage Breakfast Roll ?

French Bread Sausage Breakfast Roll contient environ 344.8 calories par portion, avec environ 34 g de protéines, 0 g de glucides et 46 g de lipides.

De quels ingrédients ai-je besoin pour French Bread Sausage Breakfast Roll ?

Les principaux ingrédients de French Bread Sausage Breakfast Roll sont Pillsbury Refrigerated Crusty French Loaf, Roll Of Pork Sausage. Consultez la liste complète avec les quantités ci-dessus.