Rachael Ray's Bloody Ketchup Recette

Spice up your waffle fries with Rachael Ray's Bloody Ketchup! This vibrant condiment captures all the bold flavors of a classic Bloody Mary, transforming your favorite appetizer into an unforgettable experience. Imagine the tangy tomato, the zing of horseradish, the kick of Worcestershire, and a hint of lemon all blended into a smooth, delicious ketchup perfect for dipping crispy, celery salt-dusted waffle fries. Easy to make in just 5 minutes!

Préparation 5 min

Cuisson 5 min

Calories 62 kcal

Protéines 2g

Note Soyez le premier

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Rachael Ray's Bloody Ketchup

1 cup ketchup
1 tablespoon Worcestershire sauce
¼ - ½ teaspoon hot sauce (to taste)
2 tablespoons prepared horseradish
Black Pepper

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Comment préparer Rachael Ray's Bloody Ketchup

In a small bowl, combine 1 cup of your favorite ketchup.
Add 2 tablespoons of prepared horseradish.
Stir in 1 tablespoon of Worcestershire sauce.
Squeeze in the juice of ½ a lemon.
Add a dash of hot sauce (to taste), approximately ¼ - ½ teaspoon.
Add a pinch of celery salt and freshly ground black pepper.
Mix all ingredients thoroughly until well combined.
Serve immediately with your favorite waffle fries, seasoned with celery salt and black pepper.

Nutrition Information (Approximate per serving)

Sodium

30 g

Sugar

57g

Fat

Carbs

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Starters Appetizers & Snacks Breakfast & Brunch Lunch Sweets & Sides Side Dishes The Americas American Southern Vegetarian Gluten Free Summer Recipes Game Day Recipes 30 Minutes Or Less

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Questions fréquentes

Combien de temps faut-il pour préparer Rachael Ray's Bloody Ketchup ?

Rachael Ray's Bloody Ketchup prend environ 10 minutes du début à la fin — environ 5 minutes de préparation et 5 minutes de cuisson.

Combien de calories contient Rachael Ray's Bloody Ketchup ?

Rachael Ray's Bloody Ketchup contient environ 62 calories par portion, avec environ 2 g de protéines, 5 g de glucides et 0 g de lipides.

De quels ingrédients ai-je besoin pour Rachael Ray's Bloody Ketchup ?

Les principaux ingrédients de Rachael Ray's Bloody Ketchup sont Ketchup, Worcestershire Sauce, Hot Sauce, Horseradish, Black Pepper. Consultez la liste complète avec les quantités ci-dessus.