Raspberry Cherry Jello With Cream Cheese Cool Whip Topping Recette

This festive Raspberry Cherry Jello dessert is a Christmas classic! Layers of vibrant raspberry and cherry jello are topped with a dreamy cream cheese and Cool Whip mixture. A simple yet elegant dessert that's sure to impress your family and friends this holiday season (or any time!). Prepare to be amazed by this incredibly easy and delicious recipe – guaranteed to be a crowd-pleaser!

Préparation 20 min
Cuisson 140 min
Calories 474.2 kcal
Protéines 11g
Raspberry Cherry Jello With Cream Cheese Cool Whip Topping 68

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Équipe éditoriale cuisine de Forktionary

L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Raspberry Cherry Jello With Cream Cheese Cool Whip Topping

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Comment préparer Raspberry Cherry Jello With Cream Cheese Cool Whip Topping

  1. In a large bowl, combine 1 (6 ounce) package raspberry Jello and 1 ½ cups boiling water. Stir until the Jello is completely dissolved. Gently stir in 1 (15 ounce) can cherry pie filling.
  2. Pour the raspberry-cherry mixture into a 9x13 inch baking dish. Refrigerate for at least 2 hours, or until completely set.
  3. Meanwhile, prepare 1 (3 ounce) package lemon Jello according to the package directions. Refrigerate until partially set (slightly thickened, but not fully firm).
  4. In a mixing bowl, beat the partially set lemon Jello with an electric mixer until light and fluffy. Add 8 ounces of softened cream cheese and beat until smooth and creamy.
  5. Gently fold in 8 ounces of Cool Whip using a spatula or spoon until just combined.
  6. Spread the cream cheese Cool Whip mixture evenly over the set raspberry-cherry Jello layer.
  7. Refrigerate for at least 30 minutes before serving to allow the flavors to meld and the topping to set.

Nutrition Information (Approximate per serving)

Sodium

11 g

Sugar

132g

Fat

82g

Carbs

21g

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Questions fréquentes

Combien de temps faut-il pour préparer Raspberry Cherry Jello With Cream Cheese Cool Whip Topping ?

Raspberry Cherry Jello With Cream Cheese Cool Whip Topping prend environ 160 minutes du début à la fin — environ 20 minutes de préparation et 140 minutes de cuisson.

Combien de calories contient Raspberry Cherry Jello With Cream Cheese Cool Whip Topping ?

Raspberry Cherry Jello With Cream Cheese Cool Whip Topping contient environ 474.2 calories par portion, avec environ 11 g de protéines, 21 g de glucides et 35 g de lipides.

De quels ingrédients ai-je besoin pour Raspberry Cherry Jello With Cream Cheese Cool Whip Topping ?

Les principaux ingrédients de Raspberry Cherry Jello With Cream Cheese Cool Whip Topping sont Raspberry Jell O Gelatin, Boiling Water, Cherry Pie Filling, Lemon Jell O Gelatin, Cream Cheese, Cool Whip. Consultez la liste complète avec les quantités ci-dessus.

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