Strawberry Lemon Slices Recette

Escape to summer with every bite of these delightful Strawberry Lemon Slices! A buttery shortbread crust is topped with a tangy lemon curd and sweet strawberry filling – the perfect balance of flavors and textures. This easy-to-make dessert is guaranteed to be a crowd-pleaser. Get ready for sunshine on a plate!

Préparation 20 min

Cuisson 48 min

Calories 136.7 kcal

Protéines 4g

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Strawberry Lemon Slices

All Purpose Flour
½ cup powdered sugar
¼ teaspoon salt
1 cup (2 sticks) cold unsalted butter, cubed
3 large eggs
1 (14-ounce) can sweetened condensed milk
Juice of 2 large lemons
Zest of 2 large lemons
Strawberry Jam

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Comment préparer Strawberry Lemon Slices

Preheat oven to 350°F (175°C). Grease a 9x13-inch baking dish and line it with parchment paper, leaving an overhang on the longer sides for easy removal.
**Crust:** In a food processor, combine 1 ½ cups all-purpose flour, ½ cup powdered sugar, and ¼ teaspoon salt. Pulse until blended.
Add 1 cup (2 sticks) cold, cubed unsalted butter and pulse until the mixture resembles coarse crumbs (about 15 seconds).
Transfer the crumb mixture to the prepared pan and press it firmly into the bottom.
Bake for 15-18 minutes, or until the edges are lightly golden brown.
**Filling:** While the crust is baking, whisk together 3 large eggs in a large bowl until light and frothy.
Gradually whisk in 1 (14-ounce) can sweetened condensed milk until fully incorporated.
Stir in the zest and juice of 2 large lemons.
Spread ½ cup of your favorite strawberry jam evenly over the hot crust.
Pour the lemon filling over the jam layer.
Bake for 25-30 minutes, or until the center of the filling is set. The edges may be slightly puffed.
Let the dessert cool completely in the pan before refrigerating for at least 2 hours.
Once chilled, lift the dessert out of the pan using the parchment paper overhang as handles.
Cut into 36 squares or bars.
Garnish each slice with a fanned strawberry half (partially slice a strawberry, but not all the way through, to create a fan effect).

Nutrition Information (Approximate per serving)

Sodium

2 g

Sugar

54g

Fat

15g

Carbs

Recipe Tags (Choose a tag and find related recipes!)

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Questions fréquentes

Combien de temps faut-il pour préparer Strawberry Lemon Slices ?

Strawberry Lemon Slices prend environ 68 minutes du début à la fin — environ 20 minutes de préparation et 48 minutes de cuisson.

Combien de calories contient Strawberry Lemon Slices ?

Strawberry Lemon Slices contient environ 136.7 calories par portion, avec environ 4 g de protéines, 6 g de glucides et 8 g de lipides.

De quels ingrédients ai-je besoin pour Strawberry Lemon Slices ?

Les principaux ingrédients de Strawberry Lemon Slices sont All Purpose Flour, Icing Sugar, Salt, Butter, Eggs, Sweetened Condensed Milk. Consultez la liste complète avec les quantités ci-dessus.