The Goddess Touch Recette

Indulge in the divine taste of The Goddess Touch, a luscious cocktail inspired by Disaronno. This easy-to-make recipe blends the rich notes of amaretto with the refreshing zest of citrus and a touch of sweetness, creating a sophisticated yet simple drink perfect for any occasion. Impress your guests with this visually stunning and incredibly delicious cocktail – it's the perfect addition to your next happy hour or dinner party!

Préparation 5 min

Cuisson 5 min

Calories 403.9 kcal

Protéines 0g

Note Soyez le premier

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour The Goddess Touch

Scotch Whisky
Liqueur
Bitters
Sugar
7 Up Soda
Cherries
Orange Slice

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Comment préparer The Goddess Touch

Combine Disaronno Amaretto, lemon juice, and simple syrup in a cocktail shaker filled with ice.
Shake well until thoroughly chilled (about 15-20 seconds).
Strain the mixture into a chilled coupe or martini glass.
Top with sparkling wine.
Garnish with a lemon twist or orange slice and serve immediately.

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

Fat

Carbs

Recipe Tags (Choose a tag and find related recipes!)

15 Minutes Or Less Time To Make Course Preparation Occasion For 1 Or 2 Beverages Easy Beginner Cook Dinner Party Holiday Event Romantic Cocktails Brunch Taste Mood Number Of Servings Presentation Served Cold

Questions fréquentes

Combien de temps faut-il pour préparer The Goddess Touch ?

The Goddess Touch prend environ 10 minutes du début à la fin — environ 5 minutes de préparation et 5 minutes de cuisson.

Combien de calories contient The Goddess Touch ?

The Goddess Touch contient environ 403.9 calories par portion, avec environ 0 g de protéines, 0 g de glucides et 0 g de lipides.

De quels ingrédients ai-je besoin pour The Goddess Touch ?

Les principaux ingrédients de The Goddess Touch sont Scotch Whisky, Liqueur, Bitters, Sugar, 7 Up Soda, Cherries. Consultez la liste complète avec les quantités ci-dessus.