What Is A Cinnamon?
A popular spice derived from the inner bark of several Cinnamomum trees, known for its warm, sweet, and woody aroma and flavor.
What Does A Cinnamon Taste Like?
A Cinnamon has a sweet, woody, pungent taste with warm, sweet, earthy, spicy aromas.
- Taste
- Sweet, woody, pungent
- Texture
- Powdery (ground), brittle (stick)
- Aroma
- Warm, sweet, earthy, spicy
- Acidity
- Low
Technical Metrics
Nutrition Facts
Per 2.6g Calories247 kcal
Total Fat1.2g
Saturated Fat0.3g
Trans Fat0g
Cholesterol0mg
Protein4g
Total Carbohydrate80g
Dietary Fiber53g
Total Sugars2.2g
Calcium1002mg
Iron8.3mg
Potassium431mg
Chef’s Secret
To intensify cinnamon's flavor in savory dishes, toast whole cinnamon sticks lightly in a dry pan before adding them to your recipe.
A Cinnamon Substitutes & Ratios
The best substitute for A Cinnamon is Nutmeg, used at a 1:1 ratio. Offers a similar warm, woody, and slightly sweet flavor profile.
| Substitute | Ratio | Best for |
|---|---|---|
| Nutmeg Best | 1:1 | Offers a similar warm, woody, and slightly sweet flavor profile. |
| Allspice | 1:1 | Provides a complex, warm spice blend reminiscent of cinnamon. |
| Cloves | 0.5:1 | More intense, but shares a warm, sweet, and pungent characteristic. |
| Pumpkin Pie Spice | 1:1 | A blend including cinnamon, nutmeg, ginger, and cloves. |
How to Choose & Store A Cinnamon
- Buy whole sticks for fresher flavor; grind as needed.
- Store in an airtight container away from light and heat.
What Pairs Well With A Cinnamon?
- Apples
- coffee
- chocolate
- curries
- baked goods
- lamb
- oatmeal.
Frequently Asked Questions
What does A Cinnamon taste like?
Sweet, woody, pungent Warm, sweet, earthy, spicy
What is a good substitute for A Cinnamon?
The best substitute is Nutmeg (1:1). Offers a similar warm, woody, and slightly sweet flavor profile.
How do you choose and store A Cinnamon?
Buy whole sticks for fresher flavor; grind as needed. Store in an airtight container away from light and heat.