Broiler Fryer Chicken

Gallus gallus domesticus Poultry, Meat

Broiler Fryer Chicken Poultry, Meat

At a Glance

  • Category Poultry, Meat

The Forktionary Angle

"Versatile, Tender Poultry Staple"

Definition

A young, tender chicken, typically 7-9 weeks old and weighing 2.5-4.5 pounds, specifically raised for quick cooking methods like broiling or frying.

Fat Content (per 100g, cooked thigh) Approx. 12g
Protein per 100g (cooked breast) Approx. 31g
Refrigerated Shelf Life (raw) 1-2 Days

Flavor Profile

The primary flavor notes for Broiler Fryer Chicken are:

Mild Savory

Chef’s Secret

Brine a whole broiler fryer chicken for at least 4 hours (or overnight) before cooking to ensure incredibly moist and flavorful meat throughout, even the breast.

Best Substitutes

Roaster Chicken

larger/older
Ratio 1:1

Cornish Hen

smaller/younger
Ratio 1:1

Turkey Breast

different texture

Buying Guide

Choose plump chickens with moist, pink skin and no off-odor. Ensure packaging is sealed and within sell-by date.

Recipes Using Broiler Fryer Chicken

Hanukkah Main Ingredient Oven Dietary

Almond Crusted Catalan Chicken

Transform ordinary chicken into a culinary masterpiece with this Almond Crusted Catalan Chicken recipe! This recipe is perfect for Passover (using matzah meal instead of breadcrumbs) and easily doubles for a crowd. The fragrant blend of spices and crunchy almond crust creates a flavor explosion. Serve with basmati rice and a fresh green salad for a complete and satisfying meal. Prepare to impress!

See Complete Recipe
Fruit Chicken Stove Top Midwestern

Apple Butter Glazed Chicken

This mouthwatering Apple Butter Glazed Chicken recipe elevates a classic dish to new heights! Inspired by a Chicago Tribune recipe, this recipe features juicy chicken perfectly glazed with a sweet and savory apple butter sauce. Whether you grill it outdoors for smoky flavor or sear it indoors on a grill pan, this recipe is sure to become a family favorite. Get ready for tender, flavorful chicken that's bursting with fall-inspired goodness!

See Complete Recipe
Savory Caribbean Long Grain Rice Chicken

Asopao De Pollo Caribbean Chicken And Rice

Escape to the Caribbean with this vibrant Asopao de Pollo! This one-pot wonder combines tender chicken, fluffy rice, and a medley of savory spices, stewed tomatoes, capers, olives, ham, garlic, and peas for a truly unforgettable flavor explosion. A hearty and satisfying meal, perfect for a weeknight dinner or a special occasion. Serve it as a complete one-dish meal or alongside a refreshing salad. Inspired by a Betty Crocker international recipe, this Asopao de Pollo is a guaranteed crowd-pleaser!

See Complete Recipe
Time To Make American Meat Weeknight

Baked Barbecue Chicken

This mouthwatering Baked Barbecue Chicken recipe delivers juicy, tender chicken coated in a tangy, sweet, and smoky barbecue sauce. Easy to make and perfect for a weeknight dinner or a weekend gathering, this recipe is sure to become a family favorite! Get ready for fall-off-the-bone deliciousness!

See Complete Recipe
1 Day Or More Main Dish Micro Melanesia Preparation

Chicken Kelaguen In Depth

Unleash the fiery flavors of Guam with this in-depth recipe for Chicken Kelaguen! More involved than our quick version, this recipe delivers an explosion of rich, spicy taste. A true culinary adventure, but handle the chilies with care – gloves recommended! This authentic Guamanian dish features perfectly marinated and grilled chicken, tossed with freshly grated coconut, vibrant green onions, and a zesty citrus dressing. Prepare for a flavor journey!

See Complete Recipe
Easy North American Comfort Food Cuisine

Chicken Linguine Soup Crock Pot

Warm your soul with this easy and flavorful Chicken Linguine Soup! Perfect for a chilly evening, this recipe uses simple ingredients and your trusty slow cooker to create a delicious and satisfying meal. Customize it with your favorite veggies – the possibilities are endless! (Chicken drumsticks work wonderfully, frozen and skinless as pictured.)

See Complete Recipe