Dairy | Vegetarian High Protein Ketogenic Low Carb

Chosen Cheese

Varies by type of cheese (Dairy Product) Allergens: Milk
Chosen Cheese

Sourcing & Taxonomy

  • Family N/A
  • Primary Cuisine Global
  • Seasonality Year-Round
  • Source Milk (Cow, Goat, Sheep)

What Is Chosen Cheese?

A dairy product derived from milk, produced in a wide range of flavors, textures, and forms by coagulation of milk protein casein.

What Does Chosen Cheese Taste Like?

Chosen Cheese has a umami, salty, tangy, rich taste with pungent, milky, nutty aromas.

Taste
Umami, Salty, Tangy, Rich
Texture
Firm, Creamy, Melty
Aroma
Pungent, Milky, Nutty
Acidity
Medium

Technical Metrics

Nutrition Facts

Per 28g (1 oz)
Calories404 kcal
Total Fat33 g
Saturated Fat21 g
Trans Fat1 g
Cholesterol105 mg
Protein25 g
Total Carbohydrate1.3 g
Dietary Fiber0 g
Total Sugars0.5 g
Calcium721 mg
Iron0.2 mg
Potassium98 mg

Chef’s Secret

For perfectly melted cheese, grate it and incorporate slowly into a warm liquid or place on top of hot food just before serving. Avoid high heat to prevent oiliness.

Chosen Cheese Substitutes & Ratios

The best substitute for Chosen Cheese is Nutritional Yeast, used at a 1:1 ratio. Best dairy-free, savory flavor substitute for toppings and sauces.

Substitutes for Chosen Cheese with ratios
Substitute Ratio Best for
Nutritional Yeast Best 1:1 Best dairy-free, savory flavor substitute for toppings and sauces.
Paneer 1:1 Good for texture in curries, but lacks the same melt and pungency.
Cashew Cream 1:1 Vegan alternative for creamy sauces and spreads.
Tofu (firm) 1:1 Can be pressed and seasoned for a 'feta-like' crumble.

How to Choose & Store Chosen Cheese

Look for specific cheese types; check for ingredients like rennet for vegetarian status.

What Pairs Well With Chosen Cheese?

  • Wine
  • fruits
  • crackers
  • cured meats
  • pasta
  • bread.

Frequently Asked Questions

What does Chosen Cheese taste like?

Umami, Salty, Tangy, Rich Pungent, Milky, Nutty

What is a good substitute for Chosen Cheese?

The best substitute is Nutritional Yeast (1:1). Best dairy-free, savory flavor substitute for toppings and sauces.

How do you choose and store Chosen Cheese?

Look for specific cheese types; check for ingredients like rennet for vegetarian status.

Related Dairy Ingredients

Need a substitute for Chosen Cheese right now, or a recipe that uses it? Ask Sous, your AI sous-chef.