Beverage, Fruit Juice | Vegan Vegetarian Gluten Free Low Fat

Clementine Juice

Citrus x clementina Allergen-Free
Clementine Juice

Sourcing & Taxonomy

  • Family Rutaceae
  • Primary Cuisine Mediterranean, Global
  • Seasonality Winter
  • Source Clementine fruit

The Forktionary Angle

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Definition

A sweet and tangy citrus juice extracted from clementine oranges, valued for its vibrant flavor and aroma.

Sensory Profile

TasteSweet, Tangy, Citrusy
TextureThin, Smooth
AromaFloral, Citrus Zest
AcidityMedium

Technical Metrics

Nutrition Facts

Per 240 ml (1 cup)
Calories47 kcal
Total Fat0.2 g
Saturated Fat0 g
Trans Fat0 g
Cholesterol0 mg
Protein0.7 g
Total Carbohydrate11.5 g
Dietary Fiber0.2 g
Total Sugars9.3 g
Calcium11 mg
Iron0.1 mg
Potassium196 mg

Chef’s Secret

Freeze clementine juice in ice cube trays for quick flavor boosts in sauces, glazes, or refreshing drinks.

Substitutions

Best Match

Orange Juice

1:1

Closest flavor profile, widely available, good for beverages and cooking.

Tangerine Juice

1:1

Very similar citrus notes, often interchangeable in recipes.

Lemon/Lime Juice (diluted)

1:2 (juice:water)

For acidity and citrus flavor, but will be more tart; add sweetener if needed.

Apple Juice

1:1

For sweetness and liquid volume in beverages, but lacks citrus flavor.

Buying Guide

Look for 100% pure clementine juice with no added sugars. Freshly squeezed is often superior for flavor.

Flavor Pairings

Seafood poultry salads desserts cocktails.