Crepes

N/A (Prepared Food) Baked Good, Dessert Base, Breakfast

Crepes Baked Good, Dessert Base, Breakfast

At a Glance

  • Category Baked Good, Dessert Base, Breakfast

The Forktionary Angle

"The Elegant Canvas of Culinary Creativity"

Definition

Very thin pancakes, typically made from wheat flour, eggs, milk, and butter, versatile for both sweet and savory fillings.

Batter Resting Time Resting crepe batter for 30 minutes to an hour allows flour to hydrate, reducing tearing.
Fresh Storage Store cooked crepes layered with parchment in the fridge for up to 2-3 days.
Global Consumption Popular in over 30 countries as a breakfast, dessert, or light meal.

Flavor Profile

The primary flavor notes for Crepes are:

Mild Slightly Sweet (often) Neutral

Chef’s Secret

For perfect thin crepes, heat the pan to medium-high, pour in just enough batter to coat the bottom, and quickly swirl. A non-stick pan is essential.

Best Substitutes

Thin pancakes

slightly thicker
Ratio 1:1

tortillas

for savory
Ratio 1:1

blinis

smaller
Ratio 1:1

Buying Guide

Pre-made crepes should be soft and flexible, not dry or brittle. Check ingredients for freshness.

Recipes Using Crepes

North American Caribbean Preparation North American

Asparagus Chicken Quesadillas W Sweet Rum Dip

A global fusion fiesta in every bite! This recipe elevates the classic quesadilla with a surprising blend of French, Asian, and Caribbean flavors. Imagine tender chicken, crisp asparagus, and melted brie (or mozzarella!) nestled in flaky crepes, all complemented by a decadent sweet rum dipping sauce. Perfect as an appetizer for your next party, these quesadillas can be prepped ahead and quickly pan-fried just before serving. This recipe uses store-bought crepes for convenience, but feel free to whip up your own using a favorite crepe recipe! Inspired by the 2013 Raiders of the Lost Pantry game.

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Preparation Course Beginner Cook 15 Minutes Or Less

Bananas Foster Crepes

Indulge in a decadent Bananas Foster Crepes dessert! This quick and easy recipe uses Melissa's pre-made crepes as a shortcut to creamy, caramelized banana perfection. Perfect for a weeknight treat or a special occasion, this recipe offers customizable variations to suit your taste.

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Apples Pancakes And Waffles Main Ingredient Fruit

Awesome Apple Crepes

Experience a taste sensation! These delightful apple crepes taste even better than apple pie – light, flaky crepes filled with warm, cinnamon-spiced apple goodness. Perfect for breakfast, dessert, or a delightful anytime treat. Make a big batch and freeze them for quick and easy meals throughout the week! Simply layer between wax paper and reheat as needed.

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Pancakes And Waffles Time To Make Desserts Dinner Party

Banana Praline Crepes

Indulge in a taste of heaven with these delightful Banana Praline Crepes! Flaky crepes are filled with a warm, caramelized banana mixture and topped with a rich, crunchy praline butter sauce. This easy dessert recipe is perfect for a special occasion or a sweet weekend treat. (Crepe recipe not included; find your favorite recipe online!)

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Course Time To Make For 1 Or 2 Easy

Banana Split Dessert Crepes

Indulge in the ultimate dessert experience with our Banana Split Dessert Crepes! These easy-to-make crepes are filled with the classic banana split flavors – creamy vanilla ice cream, sweet strawberries, chocolate sauce, and crunchy nuts – all nestled in delicate, homemade crepes. Perfect for a quick and delicious treat or a fun family dessert.

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Seasonal Fruit Asian Desserts

Alton Brown's Bananas Foster

Indulge in this classic Bananas Foster recipe, perfected by culinary genius Alton Brown! This decadent dessert features perfectly caramelized bananas in a rich, spiced rum sauce – a fiery finale to any meal. Easy to follow instructions guide you to flambé perfection, whether you're a seasoned chef or a kitchen novice. Serve over ice cream, waffles, or crepes for an unforgettable treat!

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Course Apples 30 Minutes Or Less Course

Apple Pecan Crepes

Indulge in the irresistible flavors of fall with our Apple Pecan Crepes! This easy and quick brunch recipe features tender crepes filled with a warm, nutty apple pie filling and drizzled with a luscious vanilla cream sauce. Prepare for oohs and aahs as your guests devour these delightful treats – they're so good, seconds (and thirds!) are a given! Perfect for weekend mornings or special occasions.

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Course Preparation Course Beef

Beef Stroganoff Crepes

Indulge in these savory Beef Stroganoff Crepes! Tender beef in a rich, creamy mushroom sauce, perfectly nestled in delicate crepes and topped with melted cheddar cheese. Make-ahead crepes save you time, making this elegant dish surprisingly easy for a weeknight dinner or special occasion.

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