Vegetable, Legume | Vegan Vegetarian Gluten Free Low Calorie High Fiber

Cut Green Beans

Phaseolus vulgaris Allergen-Free
cut green beans

Sourcing & Taxonomy

  • Family Fabaceae
  • Primary Cuisine American, European
  • Seasonality Summer (fresh), Year-Round (frozen/canned)
  • Source Green bean plant

The Forktionary Angle

"The ubiquitous staple, ready for quick and easy meal prep."

Definition

Common green beans, typically pre-cut into shorter segments, available fresh, frozen, or canned, used as a versatile vegetable side or in casseroles.

Sensory Profile

TasteMild, Earthy, Slightly Grassy
TextureCrisp-Tender (fresh), Soft (canned), Fibrous
AromaFresh, Grassy
AcidityLow

Technical Metrics

Cooking Time (Steam)

4-6 minutes

Fiber Content

3g per 100g serving

Shelf Life (Fresh)

7-10 days (refrigerated)

Nutrition Facts

Per 110g (1 cup)
Calories35 kcal
Total Fat0.2 g
Saturated Fat0.1 g
Trans Fat0.0 g
Cholesterol0 mg
Protein1.8 g
Total Carbohydrate7.9 g
Dietary Fiber3.4 g
Total Sugars3.4 g
Calcium44 mg
Iron1.0 mg
Potassium209 mg

Chef’s Secret

For vibrant color and crispness, blanch fresh or frozen cut green beans in boiling salted water for 2-3 minutes, then immediately plunge into ice water.

Substitutions

Best Match

Whole Green Beans

1:1

Identical flavor and texture, may require trimming or cutting yourself.

Yellow Wax Beans

1:1

Identical texture and shape, very similar flavor profile, only difference is color.

Asparagus (cut)

1:1

Distinctive flavor and tender-crisp texture, good for similar cooking methods and as a side.

Broccoli Florets

1:1

Different flavor and texture but provides similar green vegetable bulk and nutrients in many dishes.

Buying Guide

For fresh, choose firm, bright green pods. For frozen/canned, check for minimal additives and whole pieces.

Flavor Pairings

Bacon mushrooms garlic onion lemon butter thyme potatoes roast chicken casseroles.

Recipes Using Cut Green Beans

Copycat Cuisine Green Yellow Beans Time To Make

3 Bean Salad Like Kfc

This irresistible 3-Bean Salad is a delicious copycat recipe inspired by a famous chicken restaurant! Even bean-haters will be hooked. We've perfected a zesty, flavorful dressing that gets even better overnight. Feel free to customize – green peppers are optional! This recipe is perfect for potlucks, barbecues, or a quick and easy side dish.

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Beginner Cook Time To Make 60 Minutes Or Less Beginner Cook

5 Can Ww Soup

This easy, yummy 5-point Weight Watchers soup recipe (per entire pot!) is a delicious and satisfying meal. Using Del Monte fresh-cut vegetables, this recipe offers two cooking methods: slow cooker or stovetop. Perfect for busy weeknights or as a satisfying snack, this recipe is incredibly versatile and customizable to your liking. Enjoy the rich flavors that develop during simmering – a true comfort food!

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Preparation Main Dish Fall One Dish Meal

Autumn Noodle Bake

A vibrant and comforting Autumn Noodle Bake, perfect for a cozy weeknight dinner! This recipe, passed down from my sister-in-law, boasts a stunning array of autumnal colors and flavors. Creamy, cheesy, and packed with tender chicken and seasonal vegetables, it's a guaranteed crowd-pleaser. Easy to make and even easier to devour!

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30 Minutes Or Less Dietary 30 Minutes Or Less Vegetables

Baked Garlic Green Beans

Crispy, garlicky green beans baked to perfection! This easy recipe elevates simple green beans into a delicious side dish, perfect for weeknight dinners or holiday gatherings. Made with fresh or canned green beans, it's adaptable to your needs and always a crowd-pleaser.

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Inexpensive Time To Make Preparation 3 Steps Or Less

Beef And Rice Skillet

This hearty Beef and Rice Skillet is a budget-friendly weeknight winner! Inspired by Taste of Home, this one-pan recipe is quick, easy, and packed with flavor. Customize it with your favorite veggies or add a kick with stewed tomatoes and green chilies. Perfect for South Beach Diet followers (omit sugar, use brown rice). Get ready for a delicious and satisfying meal in under an hour!

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Meat Cuisine Dinner Party Dietary

Beef Pilau

Experience the vibrant flavors of East Africa with this aromatic Beef Pilau! This incredible recipe blends the warmth of Indian spices like coriander with classic African ingredients such as peanuts, coconut milk, juicy tomatoes, and tender green beans. Tender beef stew meat simmers in a rich coconut and tomato sauce, infused with fragrant coriander, creating a dish that's both exotic and comforting. Easily adaptable, you can substitute okra for green beans if desired. Get ready for a culinary journey in just 100 minutes!

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Preparation Vegetarian Holiday Event Main Ingredient

Vegetable Ragout

Indulge in this comforting and flavorful vegetable ragout, a Moosewood Restaurant inspired recipe! This hearty stew bursts with fresh vegetables simmered in a rich sauce, perfect for a cozy weeknight dinner. Serve with a crusty loaf of French bread for dipping into the delicious sauce. Get ready for a taste of home-style goodness!

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