Dried Fruit | Vegan Vegetarian Gluten Free

Few Raisins

Vitis vinifera Allergens: Sulfites (if treated)
Few Raisins

Sourcing & Taxonomy

  • Family Vitaceae
  • Primary Cuisine Global
  • Seasonality Year-Round
  • Source Grapes

What Is Few Raisins?

Dried grapes, known for their concentrated sweetness and chewy texture, commonly used in baking, cereals, and snacks.

What Does Few Raisins Taste Like?

Few Raisins has a sweet, fruity, caramel-like taste with sweet, wine-like, fruity aromas.

Taste
Sweet, Fruity, Caramel-like
Texture
Chewy, Wrinkled, Sticky
Aroma
Sweet, Wine-like, Fruity
Acidity
Low

Technical Metrics

Nutrition Facts

Per 40g (1/4 cup)
Calories300 kcal
Total Fat0.5g
Saturated Fat0.1g
Trans Fat0g
Cholesterol0mg
Protein3.3g
Total Carbohydrate79g
Dietary Fiber3.7g
Total Sugars59g
Calcium50mg
Iron1.8mg
Potassium750mg

Chef’s Secret

Plump raisins by soaking them in hot water, juice, or liquor for 15-30 minutes before use, especially in baking.

Few Raisins Substitutes & Ratios

The best substitute for Few Raisins is Dried Cranberries, used at a 1:1 ratio. Similar sweetness and chewiness, offers a slightly tarter flavor, good for baking.

Substitutes for Few Raisins with ratios
Substitute Ratio Best for
Dried Cranberries Best 1:1 Similar sweetness and chewiness, offers a slightly tarter flavor, good for baking.
Dried Cherries 1:1 Similar texture and sweetness, often preferred for a richer, deeper fruit note.
Chopped Dates 1:1 Sweeter and softer, excellent for natural sweetening and binding in recipes.
Fresh Grapes 1:2 (weight) Provides natural sweetness and juiciness, but lacks the concentrated flavor and chewiness.

How to Choose & Store Few Raisins

  1. Look for plump, soft raisins without excessive stickiness or crystallization.
  2. Store in an airtight container.

What Pairs Well With Few Raisins?

  • Oatmeal
  • yogurt
  • cinnamon
  • nuts
  • cheese
  • carrots
  • rum.

Frequently Asked Questions

What does Few Raisins taste like?

Sweet, Fruity, Caramel-like Sweet, Wine-like, Fruity

What is a good substitute for Few Raisins?

The best substitute is Dried Cranberries (1:1). Similar sweetness and chewiness, offers a slightly tarter flavor, good for baking.

How do you choose and store Few Raisins?

Look for plump, soft raisins without excessive stickiness or crystallization. Store in an airtight container.

Related Dried Fruit Ingredients

Need a substitute for Few Raisins right now, or a recipe that uses it? Ask Sous, your AI sous-chef.