Forktionary

Focaccia Bread

Triticum aestivum (for wheat) Bread/Baked Good

Focaccia Bread Bread/Baked Good

At a Glance

  • Category Bread/Baked Good

The Forktionary Angle

"The dimpled, olive-oil kissed canvas of focaccia is a testament to simple Italian baking at its most delicious."

Definition

A flat oven-baked Italian bread, similar in style and texture to pizza dough, typically seasoned with olive oil, salt, and herbs.

Common Toppings Rosemary, Sea Salt, Olives, Cherry Tomatoes
Key Ingredients Flour, Water, Yeast, Olive Oil, Salt
Origin Liguria, Italy

Flavor Profile

The primary flavor notes for Focaccia Bread are:

Savory Yeasty Olive Oil Rich Herby (depending on toppings)

Chef’s Secret

Achieve focaccia's signature dimples by gently pressing your oiled fingertips into the dough just before the final proof and baking.

Best Substitutes

Ciabatta

for sandwiches/dipping
Ratio 1:1

thick-crust pizza dough

for a similar base
Ratio 1:1

Buying Guide

Look for a golden-brown crust, airy interior, and a strong olive oil aroma. Freshly baked is best.

Culinary Pairings

Olive oil (for dipping) balsamic vinegar cured meats cheese soups stews antipasti

Recipes Using Focaccia Bread

Artichoke Provolone Cheese And Salami Sandwiches image
Preparation High In Something High Calcium Time To Make

Artichoke Provolone Cheese And Salami Sandwiches

Elevate your lunch game with this gourmet Artichoke Provolone & Salami Sandwich! This recipe, adapted from Bon Appetit (August 2003), uses flavorful focaccia bread instead of rolls for a truly irresistible twist. We're using the naturally delicious oil from sun-dried tomatoes and artichokes, eliminating the need for extra EVOO. Feel free to add a layer of mayo for extra richness (we won't judge!). Prepare these ahead, as refrigeration enhances the flavors, resulting in a perfect make-ahead lunch or snack. Get ready for a flavor explosion!

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Antipasto Chicken Sandwich image 102
Poultry Dietary North American American

Antipasto Chicken Sandwich

Elevate your lunch game with this incredible Antipasto Chicken Sandwich! Adapted from a Cooking Light recipe, this flavorful sandwich is perfect for using leftover grilled or roasted chicken. Packed with artichokes, tomatoes, peppers, prosciutto, and creamy cheese, it's a taste sensation. Make ahead for easy picnics, camping trips, or school lunches – simply cut into wedges and wrap in foil for on-the-go goodness!

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Antipasto Sandwiches With Goat Cheese image
No Cook Lunch Eggs Dairy Easy

Antipasto Sandwiches With Goat Cheese

Elevate your lunch game with these gourmet Antipasto Sandwiches! This recipe transforms simple ingredients into sophisticated picnic fare, perfect for a quick lunch or impressive appetizer. Choose your adventure: creamy goat cheese or smoky vegan tofu – both options deliver a burst of Mediterranean flavor. Artisan bread, roasted peppers, artichokes, and peppery arugula create a symphony of textures and tastes. Get ready for a flavor explosion!

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Baked Cherry Tomatoes And Feta image 121
Dinner Party Occasion Side Dishes Vegetables

Baked Cherry Tomatoes And Feta

Impress your guests with this vibrant and flavorful Baked Cherry Tomatoes and Feta appetizer! Sweet roasted cherry tomatoes burst with flavor alongside creamy feta and fragrant garlic, all bathed in olive oil. A stunning presentation makes this perfect for parties or a simple weeknight treat. Easily customizable – garlic lovers, rejoice!

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Baked Feta image
Time To Make Main Ingredient Cheese Eggs Dairy

Baked Feta

This unbelievably easy Baked Feta recipe is a flavor explosion! Creamy feta cheese bakes to perfection in a bath of vibrant tomato sauce, spiced with a hint of cayenne. Serve with crusty bread for dipping and prepare to fight over the last bite! This recipe is adaptable – use your favorite tangy cheese (goat cheese is amazing!), and it’s even microwaveable for those busy weeknights. Get ready for a seriously addictive appetizer or side dish!

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Basil Grilled Chicken Sandwiches With Red Pepper Relish image
Vegetables Main Dish Served Cold Occasion

Basil Grilled Chicken Sandwiches With Red Pepper Relish

Basil lovers, rejoice! This vibrant and flavorful grilled chicken sandwich is packed with protein, lower in calories, and surprisingly quick to make. The zesty red pepper relish adds a sweet and tangy kick that perfectly complements the juicy grilled chicken. Equally delicious served hot or cold, this recipe is perfect for a healthy and satisfying lunch or dinner. Get ready to experience a taste of summer in every bite!

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Caramelized Onion Focaccia Wedges For Onion Lovers image
60 Minutes Or Less Main Ingredient Lunch Dietary

Caramelized Onion Focaccia Wedges For Onion Lovers

Indulge in the irresistible sweetness of caramelized onions perfectly paired with gooey cheese and fluffy focaccia. This recipe is a crowd-pleaser, ideal for get-togethers or a cozy night in. Onion lovers, rejoice! Easily customizable to your onion and cheese preferences. Prepare for a flavor explosion in just 45 minutes!

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Baked Caprese Salad image
30 Minutes Or Less Appetizers Time To Make Preparation

Baked Caprese Salad

Giada De Laurentiis inspired! This easy Baked Caprese Salad recipe elevates classic flavors. Crispy toasted focaccia topped with juicy tomatoes, creamy mozzarella, and fragrant basil – a perfect appetizer or light lunch! Get ready for a burst of fresh, summery goodness.

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