Forktionary

Gravy Master

Caramel coloring, hydrolyzed vegetable protein Condiment/Flavor Enhancer

Gravy Master Condiment/Flavor Enhancer

At a Glance

  • Category Condiment/Flavor Enhancer

The Forktionary Angle

"The secret weapon for achieving deep, rich color and boosted umami in gravies without lengthy reduction or dark roux."

Definition

A commercial browning and seasoning sauce used to enhance the color and savory umami flavor of gravies, soups, and stews.

Culinary Usage Primarily used to deepen the brown color and enhance the savory flavor of gravies and broths.
Key Ingredient Its dark color primarily comes from caramel coloring (E150d), a common food additive.
Storage Tip Store in a cool, dark pantry. Refrigeration is not required after opening due to its composition.

Flavor Profile

The primary flavor notes for Gravy Master are:

Savory umami slightly malty meaty

Chef’s Secret

Add Gravy Master early in the cooking process of gravies and sauces to allow its flavors to meld, rather than just for last-minute coloring.

Best Substitutes

Kitchen Bouquet

Ratio 1:1

Dark Soy Sauce

adjust for saltiness
Ratio 1:1

Browning Meat Drippings

variable

Buying Guide

Check ingredients if you have dietary restrictions (e.g., gluten-free, soy-free).

Culinary Pairings

Roasts stews casseroles meatloaf shepherd's pie braised dishes

Recipes Using Gravy Master

4 2 Round Steak Bake image
Beginner Cook For 1 Or 2 Beef One Dish Meal

4 2 Round Steak Bake

Enjoy a comforting and flavorful round steak bake perfect for two! This recipe features tender, brown gravy-covered steak, hearty vegetables, and a simple preparation. Ready in under 3 hours, it's a delicious weeknight meal or a satisfying weekend dinner.

See Complete Recipe