Ingredients for Awesome Yummy Monterey Jack Dip
- 16 ounces (450g) Jalapeno Jack cheese, grated
- Tomatoes
- Green Onion
- 1/4 cup (30g) chopped green chilies
- Black Olives
- Dried Italian Salad Dressing Mix
- 1 (8 ounce) package cream cheese, softened
- 1/2 cup (120ml) milk or cream
- 1/4 cup (30g) chopped fresh cilantro (optional)
- 1 teaspoon garlic powder
- 1/2 teaspoon onion powder
- salt to taste
- pepper to taste
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How to Make Awesome Yummy Monterey Jack Dip
- Preheat oven to 350°F (175°C).
- In a large bowl, grate 16 ounces (450g) of Monterey Jack cheese.
- Add 1 (8 ounce) package of cream cheese, softened.
- Stir in 1/2 cup (120ml) of milk or cream.
- Mix in 1/4 cup (30g) chopped green chilies (more or less to taste).
- Add 1/4 cup (30g) chopped fresh cilantro (optional).
- Season with 1 teaspoon of garlic powder, 1/2 teaspoon of onion powder, and salt and pepper to taste.
- Pour mixture into an oven-safe dish.
- Bake for 20-25 minutes, or until heated through and bubbly.
- Serve warm with tortilla chips, vegetables, or crackers. Enjoy!
Nutrition Information (Approximate per serving)
Sodium
35 g
Sugar
14g
Fat
110g
Carbs
2g