Confectionery | Vegan Vegetarian Gluten Free

Halvah

Sesamum indicum (main ingredient) Allergens: Sesame, Tree Nuts (often added)
Halvah

Sourcing & Taxonomy

  • Family Pedaliaceae (for sesame)
  • Primary Cuisine Middle Eastern, Mediterranean, Eastern European
  • Seasonality Year-Round
  • Source Sesame seeds, Sugar

What Is Halvah?

A dense, sweet confection popular in the Middle East and Eastern Europe, primarily made from tahini (sesame paste) and sugar, often with nuts or flavorings.

What Does Halvah Taste Like?

Halvah has a sweet, nutty (sesame), slightly bitter taste with toasted sesame, sweet, earthy aromas.

Taste
Sweet, Nutty (Sesame), Slightly bitter
Texture
Crumbly, Dense, Flaky, Melt-in-mouth
Aroma
Toasted sesame, Sweet, Earthy
Acidity
Low

Technical Metrics

Nutrition Facts

Per 28g (1 oz)
Calories516 kcal
Total Fat30.0 g
Saturated Fat4.8 g
Trans Fat0.0 g
Cholesterol0 mg
Protein14.0 g
Total Carbohydrate48.0 g
Dietary Fiber6.0 g
Total Sugars40.0 g
Calcium200 mg
Iron3.5 mg
Potassium400 mg

Chef’s Secret

For a gourmet dessert, crumble halvah over ice cream, yogurt, or use as a unique crust for tarts. It melts beautifully into baked goods.

Halvah Substitutes & Ratios

The best substitute for Halvah is Tahini Fudge, used at a 1:1 ratio. Homemade option providing similar sesame flavor and dense texture, customizable sweetness.

Substitutes for Halvah with ratios
Substitute Ratio Best for
Tahini Fudge Best 1:1 Homemade option providing similar sesame flavor and dense texture, customizable sweetness.
Marzipan 1:1 (volume) Similar dense, sweet, and moldable confection, but with almond flavor instead of sesame.
Turkish Delight 1:1 (volume) Different texture (gelatinous) but similar sweet, traditional confection often with nuts.
Peanut Brittle 1:1 (volume) For a hard, nutty, sweet confection, if sesame isn't essential.

How to Choose & Store Halvah

  1. Look for fresh, pliable blocks.
  2. Store in an airtight container at room temperature to prevent drying out.

What Pairs Well With Halvah?

  • Coffee
  • tea
  • dark chocolate
  • pistachios
  • citrus
  • honey.

Frequently Asked Questions

What does Halvah taste like?

Sweet, Nutty (Sesame), Slightly bitter Toasted sesame, Sweet, Earthy

What is a good substitute for Halvah?

The best substitute is Tahini Fudge (1:1). Homemade option providing similar sesame flavor and dense texture, customizable sweetness.

How do you choose and store Halvah?

Look for fresh, pliable blocks. Store in an airtight container at room temperature to prevent drying out.

Related Confectionery Ingredients

Need a substitute for Halvah right now, or a recipe that uses it? Ask Sous, your AI sous-chef.