Iceberg Lettuce Leave

Lactuca sativa var. capitata Vegetable, Leafy Green

Iceberg Lettuce Leave Vegetable, Leafy Green

At a Glance

  • Category Vegetable, Leafy Green

The Forktionary Angle

"Its underrated crunch is a textural essential, not just a filler."

Definition

A crisp, mild-flavored leafy green with a high water content, commonly used for its crunchy texture in salads and sandwiches.

Crispness Retention Maintains crunch for hours after cutting
Global Production Over 27 million tons annually
Water Content ~96%

Flavor Profile

The primary flavor notes for Iceberg Lettuce Leave are:

Mild refreshing slightly bitter (minimal)

Chef’s Secret

To revive slightly wilted iceberg, soak individual leaves in ice water for 15-20 minutes, then spin dry thoroughly.

Best Substitutes

Romaine Lettuce

Ratio 1:1

Green Leaf Lettuce

Ratio 1:1

Cabbage

for crunch
Ratio 1:1

Buying Guide

Choose firm, compact heads with no brown spots or wilting.

Recipes Using Iceberg Lettuce Leave

3 Steps Or Less Main Dish Turkey Meat

Asian Turkey Lettuce Wraps

A quick and easy 20-minute recipe for delicious Asian Turkey Lettuce Wraps! This vibrant dish features juicy ground turkey, crisp vegetables, and a savory hoisin sauce, all nestled in crisp lettuce cups for a refreshing and healthy meal. Perfect for a weeknight dinner or a light lunch.

See Complete Recipe