Forktionary

Liquid

H₂O (or other base solvent) Base Ingredient

Liquid Base Ingredient

At a Glance

  • Category Base Ingredient

The Forktionary Angle

"The often-unseen foundation of countless dishes, essential for moisture, carrying flavor, and achieving perfect texture."

Definition

Any fluid used in cooking for hydration, flavor extraction, or creating desired consistencies, ranging from water to broths, wines, or dairy.

Fundamental Role Essential for cooking processes like braising, simmering, boiling, and steaming.
Temperature Impact Hot liquids dissolve and extract flavor compounds from ingredients more efficiently than cold liquids.
Volume & Consistency The primary determinant of the final consistency in soups, stews, and sauces.

Flavor Profile

The primary flavor notes for Liquid are:

Varies greatly: Neutral (water) Savory (broth) Aromatic (wine) Rich (cream)

Chef’s Secret

Always add liquids gradually, especially in baking or sauce-making, to precisely control the final consistency.

Best Substitutes

Varies by specific liquid

e.g., Vegetable Broth for Chicken Broth
Ratio 1:1

Buying Guide

Choose quality liquids appropriate for the dish; consider low-sodium options for better flavor control.

Culinary Pairings

Every dish (as a cooking medium or base for sauces soups stews)

Recipes Using Liquid

4Th Of July Salmon With Egg Sauce image
Vegetables Preparation Fish Saltwater Fish

4Th Of July Salmon With Egg Sauce

Celebrate Independence Day with this elegant and flavorful poached salmon recipe! Perfect for a New England-style feast, this dish features tender salmon cooked to perfection in a fragrant broth, then topped with a luscious, creamy egg sauce. Serve alongside new potatoes, baby peas, and our famous Strawberry Shortcake (recipe #289569) for a complete and unforgettable holiday meal. This recipe is easily adaptable – substitute clam juice or chicken broth for a unique twist!

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Barbecue Limas image 137
Side Dishes Beginner Cook Midwestern Easy

Barbecue Limas

Indulge in the rich, smoky flavors of these slow-cooked Barbecue Limas! This recipe, adapted from the American Diabetes Association, offers a hearty and satisfying meal complete with protein. Serve alongside fluffy cornbread for a truly unforgettable Southern feast. Perfect for a cozy weeknight dinner or a special occasion.

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Apricot Carrots image
Side Dishes Side Dishes Easy Healthy

Apricot Carrots

Looking for a quick and easy side dish that's bursting with flavor? These Apricot Carrots are a delightful blend of sweet and savory, ready in under 20 minutes! Inspired by a 1998 cookbook, this recipe transforms simple carrots into a vibrant and delicious accompaniment to any meal. The apricot preserves add a touch of sweetness that perfectly complements the carrots' natural earthiness. A perfect side for chicken, pork, or even grilled fish!

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Baked Beans In Clay Pot image 110
Dietary Low In Something Occasion Beans

Baked Beans In Clay Pot

Experience the ultimate comfort food with these slow-cooked baked beans, elevated to new heights by the earthy goodness of a clay pot. My family recipe, perfected over years, delivers tender beans bursting with flavor. The clay pot imparts a unique depth of flavor, making these beans irresistible. Perfect for meal prep – freeze individual portions for quick and easy dinners any night of the week!

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Barbecued Black Eyed Peas image 129
Occasion Brunch Weeknight Salads

Barbecued Black Eyed Peas

Upgrade your BBQ game with these smoky, flavorful barbecued black eyed peas! A fantastic alternative to boring baked beans, this recipe delivers a taste sensation that's perfect hot off the grill or chilled as a refreshing salad. Made with tender, flavorful black eyed peas (soaking recommended for best results!), this recipe boasts a delicious blend of smoky bacon, sweet BBQ sauce, and crunchy potato chips. Enjoy this crowd-pleasing side dish with your favorite BBQ fare or as a unique accompaniment to any meal. This recipe is a 30-year family favorite – you'll understand why after just one bite!

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Baked Brussels Sprouts Au Gratin image 130
Preparation Time To Make Vegetables Main Ingredient

Baked Brussels Sprouts Au Gratin

Elevate your holiday table or any weeknight dinner with this incredibly flavorful Baked Brussels Sprouts Au Gratin! Crispy Brussels sprouts are tossed in a creamy, cheesy sauce with bacon and herbs – a truly delicious and unexpected way to enjoy this often-underappreciated vegetable. This recipe was a Christmas hit, and you'll understand why after one bite!

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