The Forktionary Angle
"Navigate the world of specialty sauces: our guide to choosing and enhancing low-carb marinara for guilt-free indulgence."
Definition
A tomato-based sauce with reduced sugar and carbohydrate content, designed for dietary preferences while maintaining classic marinara flavors.
Flavor Profile
The primary flavor notes for Low Carb Marinara Sauce are:
Chef’s Secret
To enhance the richness of low carb marinara, stir in a spoonful of butter or a drizzle of olive oil at the very end of cooking. This also helps with mouthfeel.
Best Substitutes
Crushed Tomatoes
Pureed Roasted Red Peppers
Buying Guide
Check labels for actual net carb count per serving and avoid hidden sugars. Look for brands with natural ingredients.