Asian Steamed Pork Meatballs Sesame Noodles Salad Recipe

Ingredients for Asian Steamed Pork Meatballs Sesame Noodles Salad

• 1 lb ground pork
• Button Mushrooms
• Scallions
• Garlic
• Rice Wine
• Hoisin Sauce
• Kosher Salt
• 1/2 teaspoon ground black pepper
• Chicken Broth
• Meatballs
• 1/4 cup soy sauce (for meatballs), 2 tablespoons soy sauce (for salad), 2 tablespoons soy sauce (for dipping sauce)
• Lime Juice
• Noodles
• 1 teaspoon sesame oil (for meatballs), 1/4 cup sesame oil (for noodles), 1 teaspoon sesame oil (for salad), 1 teaspoon sesame oil (for dipping sauce)
• Vegetable Oil
• pinch of red pepper flakes (optional)
• Peanuts
• Salad Dressing
• 1 cup shredded Napa cabbage
• 1/4 cup thinly sliced red onion
• 1/2 cup segmented mandarin oranges
• Sliced Water Chestnuts
• Cucumbers

How to Make Asian Steamed Pork Meatballs Sesame Noodles Salad

1. **Make the Meatballs:** In a large bowl, combine 1 lb ground pork, 1/2 cup finely chopped green onions, 1/4 cup soy sauce, 2 tablespoons grated ginger, 1 tablespoon cornstarch, 1 teaspoon sesame oil, and 1/2 teaspoon ground black pepper. Gently mix until just combined. Roll into 1-inch meatballs.
2. **Steam the Meatballs:** Place meatballs in a steamer basket over boiling water. Cover and steam for 15-20 minutes, or until cooked through.
3. **Prepare the Sesame Noodles:** Cook 8 oz dried noodles according to package directions. Rinse with cold water and toss with 1/4 cup sesame oil, 2 tablespoons soy sauce, 1 tablespoon rice vinegar, 1 tablespoon honey, and 1 teaspoon sesame seeds.
4. **Make the Asian Salad:** In a large bowl, combine 1 cup shredded Napa cabbage, 1/2 cup segmented mandarin oranges, 1/2 cup thinly sliced cucumber, 1/4 cup thinly sliced red onion, and 1/4 cup water chestnuts (sliced). Whisk together 2 tablespoons rice vinegar, 1 tablespoon soy sauce, and 1 teaspoon sesame oil; pour over salad and toss gently.
5. **Prepare the Dipping Sauce:** In a small bowl, whisk together 2 tablespoons soy sauce, 1 tablespoon rice vinegar, 1 teaspoon sesame oil, 1 teaspoon honey, and a pinch of red pepper flakes (optional).
6. **Assemble and Serve:** Arrange the steamed meatballs, sesame noodles, and Asian salad on plates. Serve with the dipping sauce on the side. Enjoy!