Dairy Product | High Protein Vegetarian

Monterey Jack Cheese Cube

Bos taurus Allergens: Dairy
Monterey Jack Cheese Cube

Sourcing & Taxonomy

  • Family Bovidae
  • Primary Cuisine American (specifically Californian origin)
  • Seasonality Year-Round
  • Source Cow's Milk

What Is Monterey Jack Cheese Cube?

Mild, semi-hard, white American cheese in a convenient cube form, known for its meltability and creamy texture.

What Does Monterey Jack Cheese Cube Taste Like?

Monterey Jack Cheese Cube has a mild, buttery, slightly tangy taste with mild, milky aromas.

Taste
Mild, Buttery, Slightly Tangy
Texture
Semi-firm, Creamy, Melty
Aroma
Mild, Milky
Acidity
Low

Technical Metrics

Nutrition Facts

Per 28g (1 oz)
Calories370 kcal
Total Fat30 g
Saturated Fat19 g
Trans Fat1 g
Cholesterol90 mg
Protein25 g
Total Carbohydrate2 g
Dietary Fiber0 g
Total Sugars0 g
Calcium700 mg
Iron0.1 mg
Potassium70 mg

Chef’s Secret

For perfectly melted cheese, shred it from a block instead of using pre-cubed/shredded to avoid anti-caking agents that can hinder smooth melting.

Monterey Jack Cheese Cube Substitutes & Ratios

The best substitute for Monterey Jack Cheese Cube is Mild Cheddar Cheese, used at a 1:1 ratio. Similar meltability and mild flavor, widely available.

Substitutes for Monterey Jack Cheese Cube with ratios
Substitute Ratio Best for
Mild Cheddar Cheese Best 1:1 Similar meltability and mild flavor, widely available.
Colby Cheese 1:1 Very close in texture and flavor, often used interchangeably with Jack.
Havarti Cheese 1:1 Creamier and richer, but with a similarly mild and melty character.
Vegan Mozzarella 1:1 Dairy-free alternative, good for melting, but flavor profile may differ.

How to Choose & Store Monterey Jack Cheese Cube

  1. Look for firm, uniform cubes.
  2. Check for expiration dates and proper refrigeration.

What Pairs Well With Monterey Jack Cheese Cube?

  • Mexican dishes
  • sandwiches
  • salads
  • crackers
  • wine.

Frequently Asked Questions

What does Monterey Jack Cheese Cube taste like?

Mild, Buttery, Slightly Tangy Mild, Milky

What is a good substitute for Monterey Jack Cheese Cube?

The best substitute is Mild Cheddar Cheese (1:1). Similar meltability and mild flavor, widely available.

How do you choose and store Monterey Jack Cheese Cube?

Look for firm, uniform cubes. Check for expiration dates and proper refrigeration.

Related Dairy Product Ingredients

Need a substitute for Monterey Jack Cheese Cube right now, or a recipe that uses it? Ask Sous, your AI sous-chef.