Forktionary

Purple Potatos

Solanum tuberosum Vegetable / Tuber

Purple Potatos Vegetable / Tuber

At a Glance

  • Category Vegetable / Tuber

The Forktionary Angle

"The Royal Hued Root Vegetable"

Definition

Potatoes with vibrant purple skin and flesh, offering a subtly nutty, earthy flavor and a firm texture, retaining color when cooked.

Anthocyanin Content High (Antioxidant)
Best Cooking Method Roasting or boiling (retains color best)
Shelf Life 2-3 weeks (cool, dark)

Flavor Profile

The primary flavor notes for Purple Potatos are:

Earthy Nutty Mildly Sweet

Chef’s Secret

To maximize color retention, steam or roast purple potatoes instead of boiling. A splash of vinegar in the boiling water can also help preserve their hue.

Best Substitutes

Blue potatoes

Ratio 1:1

Red potatoes

different color/texture
Ratio 1:1

Sweet potatoes

different flavor
Ratio 1:1

Buying Guide

Select firm, blemish-free potatoes. Store in a cool, dark, well-ventilated area away from direct sunlight.

Culinary Pairings

Rosemary Thyme Garlic Olive oil Roasted meats Green salads

Recipes Using Purple Potatos

Autumn Romance Vegetable Stew Provencale image 118
Romantic Vegetables Fall Equipment

Autumn Romance Vegetable Stew Provencale

Fall in love with this hearty, vibrant Autumn Romance Vegetable Stew Provençal! Inspired by a bountiful farmer's market haul, this recipe captures the essence of autumn in every bite. Imagine tender eggplant, sweet butternut squash, and earthy root vegetables simmering to perfection in a rich, savory broth. The optional smoky bacon adds depth (omit for a vegetarian version), while Provençal herbs create a fragrant, irresistible aroma. This recipe is perfect for a cozy autumn evening and requires a large slow cooker (adjust ingredient quantities for smaller cookers). Serve with crusty bread and a glass of your favorite wine for a truly romantic meal.

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3 Potato Salad image
Vegetables Kosher 60 Minutes Or Less Potatoes

3 Potato Salad

Experience the vibrant flavors of Pennsylvania with this stunning 3-Potato Salad recipe, originally created by renowned chef Jack McDavid! This colorful salad features tender red potatoes, creating a beautiful and delicious side dish perfect for barbecues, potlucks, or any summer gathering. Easy to make and bursting with fresh taste, this recipe is a must-try.

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