The Forktionary Angle
"A vibrant jewel of the garden, adding sweet crunch and a powerful vitamin C boost to dishes both raw and cooked."
Definition
The sweet, mature fruit of the bell pepper plant, known for its vibrant red color, crunchy texture, and mild, sweet flavor.
Flavor Profile
The primary flavor notes for Red Capsicum are:
Chef’s Secret
Roasting red capsicum until charred, then peeling, enhances its sweetness and adds a smoky depth perfect for sauces or salads.
Best Substitutes
Yellow Capsicum
Orange Capsicum
Poblano Pepper
Buying Guide
Choose firm, glossy peppers with no soft spots or wrinkles.