The Forktionary Angle
"The backbone of classic salads, offering both crunch and subtle bitterness to culinary creations."
Definition
A crisp, long-leafed green lettuce known for its slightly bitter, robust flavor and crunchy texture, commonly used in salads like Caesar.
Flavor Profile
The primary flavor notes for Romaine Lettuce Leave are:
Chef’s Secret
Grill romaine halves for a smoky, tender side dish, complementing its crispness with a charred aroma.
Best Substitutes
"Cos Lettuce
Green Leaf Lettuce
Little Gem Lettuce (1:1)"
Buying Guide
Look for firm, vibrant green leaves without wilting or brown spots. Store unwashed in a plastic bag in the fridge crisper.