Forktionary

Sugar Pumpkin

Cucurbita pepo Vegetable, Winter Squash

Sugar Pumpkin Vegetable, Winter Squash

At a Glance

  • Category Vegetable, Winter Squash

The Forktionary Angle

"The true spirit of autumn baking, delivering natural sweetness and creamy texture."

Definition

A small, sweet variety of pumpkin with fine-textured, less stringy flesh, specifically grown for baking and cooking, distinct from carving pumpkins.

Culinary Use Excellent for purées in pies, breads, soups, or roasted as a side dish.
Nutritional Value High in Beta-Carotene (Vitamin A precursor) and dietary fiber.
Storage Store whole, uncut in a cool, dark, dry place for 1-3 months.

Flavor Profile

The primary flavor notes for Sugar Pumpkin are:

Sweet Earthy Nutty Mildly Spiced (when cooked)

Chef’s Secret

Roasting sugar pumpkin halves cut-side down with a little water in the pan creates perfectly tender flesh that's easy to scoop and purée.

Best Substitutes

Butternut squash

for purée
Ratio 1:1

Canned pumpkin purée

volume
Ratio 1:1

Buying Guide

Choose pumpkins that are firm, heavy for their size, and free of soft spots or blemishes.

Culinary Pairings

Cinnamon Nutmeg Ginger Cloves Brown Sugar Maple Syrup Sage Cream Goat Cheese

Recipes Using Sugar Pumpkin

Three Sisters Stew image 127
Soups Stews 4 Hours Or Less Soups Stews Preparation

Three Sisters Stew

Celebrate Thanksgiving with this hearty and flavorful Three Sisters Stew! A vibrant vegetarian main course featuring butternut squash, corn, and beans – the three sisters of Indigenous American cuisine. This comforting stew is perfect for a festive gathering and boasts rich autumnal flavors that will impress your guests. Easy to follow instructions guide you to a delicious, satisfying meal.

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Baked Stuffed Pumpkin image
Winter Occasion 4 Hours Or Less Pineapple

Baked Stuffed Pumpkin

Indulge in the ultimate fall comfort food! This Baked Stuffed Pumpkin recipe is a delicious and festive treat, perfect for Thanksgiving or any autumn gathering. Sweet and savory flavors combine in a stunning centerpiece that's surprisingly easy to make. Get ready to impress your family and friends with this show-stopping dish!

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Balsamic Roasted Pumpkin image 108
Low Sodium Vegetables Dietary Course

Balsamic Roasted Pumpkin

Indulge in the irresistible flavors of fall with this Balsamic Roasted Pumpkin recipe! Sweet pumpkin is perfectly complemented by tangy balsamic vinegar and aromatic herbs, creating a dish that's both elegant and easy to make. This recipe is perfect as a side dish for Thanksgiving, a cozy autumn dinner, or a stunning appetizer. The pumpkin's natural sweetness intensifies in the oven, resulting in a caramelized, savory delight.

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Alice's Pumpkin Risotto image
Equipment Main Dish Seasonal Stove Top

Alice's Pumpkin Risotto

This October, celebrate pumpkin season with Alice's unique twist on classic risotto! Imagine creamy pumpkin puree, the subtle warmth of nutmeg, and the sharp tang of Gorgonzola cheese – a flavor combination that's both comforting and surprisingly sophisticated. This recipe is perfect as a hearty vegetarian main course or a stunning side dish for your autumn gatherings. Easy to make and bursting with flavor, this pumpkin risotto is sure to become a new family favorite!

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