Sweet Cream

N/A (dairy product) Dairy

Sweet Cream Dairy

At a Glance

  • Category Dairy

The Forktionary Angle

"The foundation of richness: exploring sweet cream's role in creating luxurious textures and its versatility from whipped toppings to decadent sauces."

Definition

Fresh, unfermented cream that has not been soured by bacterial cultures. It is typically high in butterfat and used for desserts, sauces, or butter making.

Freezing Point Slightly below 0°C (32°F)
Minimum Butterfat Content (US Heavy Cream) 36%
Primary Use in Butter Production Churned to separate butterfat

Flavor Profile

The primary flavor notes for Sweet Cream are:

Rich creamy milky subtly sweet neutral

Chef’s Secret

To prevent curdling when adding sweet cream to hot sauces, temper it by slowly whisking in some hot liquid before combining with the main dish.

Best Substitutes

Heavy Cream

if "sweet cream" refers to generic cream
Ratio 1:1

Half-and-Half

less fat, for lighter dishes
Ratio 1:1

Full-Fat Coconut Milk

non-dairy, different flavor
Ratio 1:1

Buying Guide

Often labeled "heavy cream" or "whipping cream." Check fat percentage. Ensure it's not "light cream" or "half-and-half" if richness is desired.

Recipes Using Sweet Cream

60 Minutes Or Less Occasion 60 Minutes Or Less Course

Almond Caramel Shortbreads

These irresistible Almond Caramel Shortbreads are a guaranteed crowd-pleaser! My boyfriend requests them weekly – that's how good they are. Perfect for holiday dinners, cookie exchanges, or any special occasion, these buttery shortbreads are infused with rich caramel and crunchy almonds. A sprinkle of sea salt before baking elevates the flavor profile to perfection. While an optional drizzle of melted chocolate adds decadence, the shortbread's amazing flavor stands beautifully on its own. Get ready to dazzle your friends and family with this unforgettable treat!

See Complete Recipe
Preparation Easy Vegetables Low Calorie

Barney J's Polish Potato Soup

A taste of old-world Poland! This authentic Polish potato soup recipe, passed down through generations, is pure comfort food. No fancy cheeses, bacon, or dill – just pure, creamy potatoes cooked to perfection. Experience the simple elegance of a true peasant recipe, easy enough for a weeknight meal yet satisfying enough for a special occasion. Learn the secrets to a flawlessly smooth and flavorful soup.

See Complete Recipe